Hey everyone, it is Jim, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, chicken parmesan. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Chicken Parmesan is one of the most favored of recent trending meals in the world. It is simple, it’s fast, it tastes yummy. It is enjoyed by millions daily. They’re fine and they look fantastic. Chicken Parmesan is something that I’ve loved my whole life.
To get started with this recipe, we must first prepare a few ingredients. You can cook chicken parmesan using 11 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Chicken Parmesan:
- Make ready Chicken breasts (cut in half lengthwise to make a thinner slice)
- Get Salt
- Take Ground black pepper
- Make ready Paprika
- Make ready Flour, seasoned with salt and pepper
- Prepare Eggs
- Take Italian bread crumbs
- Make ready Parmesan cheese
- Prepare Marinara sauce (homemade marinara is better)
- Take Mozzarella cheese (shredded)
- Take Parsley or Basil (to garnish)
Instructions to make Chicken Parmesan:
- Season the chicken breasts with salt, pepper and paprika
- Set up 3 shallow bowls : - 1st bowl - flour seasoned with salt and pepper - 2nd bowl - 1 or 2 eggs; whisked - 3rd bowl - stir together parmesan and italian bread crumbs
- Dredge chicken in flour, then dip in eggs and turn to coat in breadcrumbs.
- Pan fry in light olive oil until cooked through at 165 deg F. For better result, Airfryer can also be used to cook the chicken.
- Pour half of your marinara sauce in a baking dish. Arrange the cooked chicken over the marinara in a single layer. Spoon on marinara sauce and top with shredded mozzarella cheese.
- Bake at 425 deg F for 15 mins until the cheese is melted and sauce is bubbling.
- Bake at 425 deg F for 15 mins until the cheese is melted and sauce is bubbling.
- Sprinkle some parsley or basil chops before serving.
So that’s going to wrap it up with this exceptional food chicken parmesan recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!