creamy beef,carrot and noodle baked stroganoff
creamy beef,carrot and noodle baked stroganoff

Hello everybody, it’s Drew, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, creamy beef,carrot and noodle baked stroganoff. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

With its tender chunks of beef coated in a luscious creamy sauce and served over a bed of buttery noodles, it's no wonder Beef Stroganoff is such a (The key to transforming the beef into succulent morsels of mouthwatering meat.) So when you want to impress the family but don't have all day to do. All Reviews for Rich and Creamy Beef Stroganoff. I served this with buttered egg noodles and roasted broccoli.

creamy beef,carrot and noodle baked stroganoff is one of the most well liked of recent trending meals on earth. It is simple, it is quick, it tastes yummy. It is appreciated by millions every day. They are fine and they look fantastic. creamy beef,carrot and noodle baked stroganoff is something that I’ve loved my entire life.

To begin with this particular recipe, we must prepare a few ingredients. You can cook creamy beef,carrot and noodle baked stroganoff using 7 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make creamy beef,carrot and noodle baked stroganoff:
  1. Prepare 1 lb ground beef
  2. Get 1 large onion,diced( about 1 cup)
  3. Prepare 2 can (10 3/4 0z.each) campbell's condensed cream of mushroom soup
  4. Prepare 2 cup water
  5. Make ready 2 cup frozen crinkle cut,or sliced carrots,thawed
  6. Prepare 4 cup uncooked medium egg noodles
  7. Make ready 8 oz sour cream

Oh Beef Stroganoff—the ultimate comfort food! To make it, we sauté tender strips of beef and mushrooms in butter, then swirl with sour cream to make a creamy sauce, and. Make a classic beef stroganoff with steak and mushrooms for a tasty midweek meal. Garnish with parsley and serve with pappardelle pasta or rice.

Instructions to make creamy beef,carrot and noodle baked stroganoff:
  1. preheat oven to 375°F
  2. brown beef and onion in a 12in skillet,stirring frequently to break up the beef.drain.
  3. into your beef add soup,water,and sour cream,and mix well.
  4. spoon beef mixture in a 9×13×2 in shallow baking dish.
  5. into your beef mixture add carrots,and noodles.stir until mixed.
  6. cover and bake for 40 MIN.or until hot and bubbly.
  7. ENJOY!
  8. RECIPE BY CAMPBELL'S CASSEROLES COOKBOOK

My new One Pot Rich & Creamy Ground Beef Stroganoff & Noodles made my dinnertime easier and it's going to do the same for you! You guys, my entire family ate this! Sure, my daughter picked out the mushrooms. This classic creamy stroganoff dish is made even easier now with your Instant Pot! Everyone will love this saucy beef dish served over yummy egg noodles!

So that’s going to wrap this up with this special food creamy beef,carrot and noodle baked stroganoff recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!