Hello everybody, it’s me again, Dan, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, fried rice with simple coleslaw. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.
The best nigerian fried rice recipe : special chicken fried rice The coleslaw spring cabbage is sweet and crispy. Here is a delicious coleslaw recipe that goes great with fried chicken or my favorite, fried fish.
Fried rice with simple coleslaw is one of the most popular of recent trending foods in the world. It’s enjoyed by millions every day. It is easy, it is quick, it tastes delicious. They’re fine and they look fantastic. Fried rice with simple coleslaw is something which I have loved my entire life.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook fried rice with simple coleslaw using 23 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Fried rice with simple coleslaw:
- Make ready 3 cups rice
- Make ready Peas
- Get Carrot,cubed
- Prepare Vegetable oil
- Get Teaspoon Curry powder
- Take Teaspoon turmeric powder
- Prepare Teaspoon salt
- Get cubes Seasoning
- Take 5 cloves
- Get Some few drops of cumin seeds
- Make ready Ginger and garlic pastes
- Get 1 onion, sliced
- Get 1 small can,sweet corn
- Get Green beans,diced
- Make ready Green and red bell peppers,diced
- Get Grated scotch bonnet
- Take For the coleslaw
- Take Half cabbage
- Take 1 big cucumber
- Take 2 medium carrots
- Take Mayonnaise
- Make ready Sugar
- Take Yellow mustard
You can add some slices of onion to yours. With fried rice, you always need side-dishes to munch on. Here are a few banchan ideas to pair with your rice: Danmuji is pickled Korean radish. Simply great for refreshing your palate.
Steps to make Fried rice with simple coleslaw:
- Start by perboiling the rice,wash it well,drain and cook till tender with the salt.make sure not to over cook it.
- In a large pot or saucepan heat the vegetable oil,add the sliced onion,cloves, cumin,ginger and garlic pastes and the grated scotch bonnet.stir fry for 3mins.add the carrot,peas and green beans and stir fry for 7-10mins.add the bells peppers and sweet corn,stir.
- Add the curry, turmeric powder, seasoning cubes and stir.reduce the heat and add the cooked rice little by little, stirring to combine.do this until the rice is exhausted.stir fry for 3-5mins and it's done.
- For the coleslaw thinly sliced the cabbage,grate the carrot and cut the cucumber into smaller sizes.combine the ingredients in a bowl.add about 3 tablespoons of mayonnaise,half teaspoon of sugar and a teaspoon of yellow mustard.use a spoon to mix well and serve.
The other banchan are these mini Korean sausages. I love to cook them for breakfast with some scrambled eggs. This coleslaw is easy to make and the perfect topping for Carolina-style pulled pork sandwiches among other barbecue specialties. Coleslaw will complement any grilled meat at your backyard barbecue. It is also a great accompaniment for Southern fried chicken, fried fish, and seafood.
So that is going to wrap it up with this exceptional food fried rice with simple coleslaw recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
