Fried Rice & coleslaw
Fried Rice & coleslaw

Hey everyone, it is Brad, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, fried rice & coleslaw. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Fried rice is a dish of cooked rice that has been stir-fried in a wok or a frying pan and is usually mixed with other ingredients such as eggs, vegetables, seafood, or meat. Fried rice is incredibly easy to make and can be tweaked a thousand different ways to clean out your fridge or assuage the picky eater in your life. Fried rice is one of the most nostalgic dishes from my childhood, and one of the first recipes I learned how to make from my mom.

Fried Rice & coleslaw is one of the most popular of current trending foods on earth. It is simple, it is quick, it tastes yummy. It’s appreciated by millions daily. They’re fine and they look fantastic. Fried Rice & coleslaw is something that I have loved my whole life.

To begin with this particular recipe, we must prepare a few components. You can have fried rice & coleslaw using 19 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Fried Rice & coleslaw:
  1. Get Rice
  2. Prepare Oil
  3. Make ready Carrot
  4. Make ready Green pepper
  5. Take Green peas
  6. Prepare Chopped pepper and onions
  7. Get Garlic
  8. Prepare Ginger
  9. Get Water
  10. Get Salt
  11. Take Boiled meat
  12. Prepare Cube seasoning
  13. Prepare Onga
  14. Make ready Curry
  15. Prepare For the coleslaw
  16. Make ready Cucumber
  17. Make ready Carrot
  18. Take Bama (mayonnaise)
  19. Prepare Cabbage

Fried rice is a takeout favorite, but it's also quick and easy to make at home. It's a great way to use up leftover rice—in fact, cooked, cold rice makes the best fried rice—and transform boring leftovers. This fried rice recipe is adapted from the fried rice served in our restaurant. In my opinion, it is hard to define the best fried rice because every palate is unique.

Instructions to make Fried Rice & coleslaw:
  1. My ingredients
  2. After boiling ur d meat fry it then add ur chopped pepper and onions and fry them.
  3. After frying them u can add ur washed rice and fry it too until well fried for 10 or 15 minutes after that add ur cube seasoning,salt,curry,onga &a little garlic &ginger to d stock water used to cook ur meat.
  4. After adding all d ingredients add d water to ur fried rice when u add d water allow it to cook for some minutes add in ur carrot and green peas then lastly ur green pepper.
  5. After then ur fried rice is ready.
  6. For the coleslaw cut ur cabbage,Carrot & cucumber. After that mix them in a bowl.
  7. After that add in ur bama and mix well ur coleslaw is ready.

However, since this method is easy to. Healthier & better than Chinese take-out! Authentic Chinese restaurants make Fried Rice with Chinese Sausage. I'm betting that the vast majority of readers have never bought or cooked Chinese Sausage before. Throw together a delicious Japanese fried rice that comes together in minutes from a handful of Like most Asian countries, Japan has its own version of fried rice.

So that is going to wrap it up with this special food fried rice & coleslaw recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!