Cinnamon Roll Cake
Cinnamon Roll Cake

Hello everybody, it is Brad, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, cinnamon roll cake. One of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

Cinnamon Roll Cake is one of the most favored of current trending foods on earth. It is easy, it is quick, it tastes yummy. It’s enjoyed by millions every day. They’re nice and they look fantastic. Cinnamon Roll Cake is something which I have loved my entire life.

To get started with this recipe, we have to prepare a few ingredients. You can cook cinnamon roll cake using 18 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Cinnamon Roll Cake:
  1. Get Cake:
  2. Make ready 3 cups Flour
  3. Get 1/4 tsp. Salt
  4. Prepare 1 cup Sugar
  5. Take 4 tsp. Baking Powder
  6. Take 1 1/2 cups Milk
  7. Get 2 Eggs
  8. Make ready 2 tsp Vanilla
  9. Get 1/2 cup Butter (melted)
  10. Prepare Topping:
  11. Prepare 1 cup Butter (softened)
  12. Prepare 1 cup Brown Sugar
  13. Get 2 T Flour
  14. Take 1 T Cinnamon
  15. Get Glaze:
  16. Prepare 2 cups Powdered Sugar
  17. Make ready 5 T Milk
  18. Take 1 tsp Vanilla
Steps to make Cinnamon Roll Cake:
  1. For Cake: Mix everything together except for the butter. Slowly stir in the melted butter and pour into a greased 9x13 pan.
  2. For the topping, mix all the ingredients together until well combined. Drop evenly over the batter and swirl with a knife.
  3. Bake at 350 for 28-32 minutes.

So that’s going to wrap it up with this special food cinnamon roll cake recipe. Thanks so much for your time. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!