Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, coleslaw. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.
Coleslaw is one of the most favored of current trending foods in the world. It is easy, it’s fast, it tastes delicious. It is enjoyed by millions daily. They’re nice and they look fantastic. Coleslaw is something which I’ve loved my entire life.
This easy and creamy coleslaw dressing is a breeze to make and much better than store-bought dressing! The word "coleslaw" comes from the Dutch word, "koolsla," "kool" meaning cabbage and "sla" meaning lettuce or salad. The word entered our English language from the Dutch in.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook coleslaw using 5 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Coleslaw:
- Prepare 1 cup Mayonnaise
- Take 1/2 cup Cream
- Take 1 cup Cabbage shredded
- Prepare to taste Salt
- Make ready to taste Black pepper
The vegetables can be shredded a day or two in advance and kept in a resealable bag in the refrigerator. An easy coleslaw recipe that's a perfect side dish for summer parties, potlucks and barbecues. My recipe is light, flavorful and has far less sugar than you'll find in store-bought versions or from KFC. This Coleslaw recipe is crisp and refreshing, with just enough creamy dressing to bring it all If you need to erase the memory of the typical stale, mayonnaise-drowned coleslaw that so often makes.
Steps to make Coleslaw:
- Finely Chop the cabbage.
- Add mayonnaise in a bowl. Then add cream, salt and black pepper.
- Mix it well.
- Add cabbage and again mix it.
- Sprinkle some black pepper on too.
Make it creamy or light to enjoy with your barbecue. This basic coleslaw recipe is an easy side dish made with shredded lettuce mix. Coleslaw is one of those dishes that I sort of avoided as a kid. My grandma loved coleslaw and it was often on the family dinner table. I learned to love it when I.
So that’s going to wrap it up with this special food coleslaw recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
