Chicken Parmesan Skillet Casserole
Chicken Parmesan Skillet Casserole

Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, chicken parmesan skillet casserole. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

I used normal noodles real chicken breaded in bread crumbs and parm cooked in a skillet and added some parm to the bread crumb topping and WOW! thats some awesome flavor! Add diced chicken to skillet and cook with Italian dressing. Everyone loves eating Chicken Parmesan but making it can be time consuming.

Chicken Parmesan Skillet Casserole is one of the most well liked of recent trending meals on earth. It is easy, it’s quick, it tastes delicious. It’s appreciated by millions every day. Chicken Parmesan Skillet Casserole is something which I have loved my entire life. They’re nice and they look wonderful.

To begin with this particular recipe, we have to prepare a few ingredients. You can have chicken parmesan skillet casserole using 11 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Chicken Parmesan Skillet Casserole:
  1. Prepare 3 tablespoons butter
  2. Get 1/2 cup Italian style panko crispy bread crumbs. (You really need the panko bread crumbs for this)
  3. Take 1/2 cup shredded Parmesan cheese
  4. Take 1 lb skinless boneless chicken breasts cut into 1 inch pieces, patted dry
  5. Take 1/4 tsp salt
  6. Get 4 cloves garlic finely chopped
  7. Take 1 tsp Italian seasoning
  8. Prepare 1/2 tsp red pepper flakes
  9. Get 1 1/2 cup tomato basil pasta sauce (I ended up using the entire 22 oz jar, so be flexible!)
  10. Make ready 1 1/2 cups shredded mozzarella cheese. (I use the whole bag, what's another 1/2 cup)
  11. Take 2 tablespoons shredded fresh basil (if you have it. I sprinkled a bit of dry basil seasoning on it)

This delicious chicken parmesan casserole takes everything complicated out of this dish, but leaves the flavor! The traditional chicken Parmesan uses a heavy breadcrumb coating and lots of frying oil. We wanted to make a healthier version of the classic that didn't skimp on flavor, and this recipe. Classic Chicken Parmesan recipe with parmesan crusted tender chicken, topped with marinara and cheese.

Instructions to make Chicken Parmesan Skillet Casserole:
  1. Heat oven to 400 degrees farenheit
  2. In a 10" oven proof skillet melt a tablespoon of butter. Add bread crumbs cook stirring frequently until toasted, about 5 minutes. Transfer to separate small dish. Add Parmesan cheese to toasted Panko crumbs. Set aside.
  3. Wipe skillet and add remaining 2 tablespoons butter into skillet over medium high heat. Add chicken and salt and cook until chicken is cooked thru, add garlic, Italian seasoning and pepper flakes; stir and cook another minute.
  4. Stir in pasta sauce; heat to simmering. If the consistency is to thin I simmer intil it thickens to my liking.Remove from heat, top with mozzarella cheese. Bake until cheese is melted probably 5 minutes.
  5. Sprinkle with bread crumb mixture. Top with basil.
  6. I served this over spaghetti.

Keyword casserole, chicken, easy, instant pot, parmesan, pasta, pressure cooker. Serve chicken parmesan casserole in a bowl with sprinkled bread crumb mixture on top and enjoy! If you put the breadcrumbs and butter mixture in a little skillet on the stove and cook for a few minutes while the. Chicken Parmesan Casserole is a dish that took some convincing in our household at first. Skillet Chicken Parmesan is a great dish that's easy enough for a weeknight meal but special enough to serve at a dinner party!

So that is going to wrap this up with this special food chicken parmesan skillet casserole recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!