Hello everybody, it is John, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, meatball stew. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Meatball Stew is one of the most favored of recent trending meals on earth. It is easy, it’s fast, it tastes yummy. It is appreciated by millions daily. Meatball Stew is something which I’ve loved my entire life. They’re fine and they look wonderful.
To get started with this recipe, we have to prepare a few ingredients. You can have meatball stew using 18 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Meatball Stew:
- Get seasonings
- Prepare 3 lb ground beef or ground turkey
- Take 1 cup Italian bread crumbs
- Prepare 4 eggs
- Get 1/2 cup milk
- Prepare 1/4 cup grated Romano cheese
- Make ready 2 tsp salt
- Prepare 2 tsp garlic salt
- Prepare 2 tsp black pepper
- Prepare 2 tbsp olive oil
- Prepare 2 cup water
- Prepare 2 cup beef broth
- Get 1 can 14.5 Oz stewed tomatoes, undrained
- Make ready 1 can 12 Oz tomato paste
- Take 1 cup chopped carrots
- Take 1 cup onion, chopped
- Prepare 1 tbsp Italian seasoning
- Get 1 cup celery chopped
Instructions to make Meatball Stew:
- Combine beef, bread crumbs, eggs, milk, cheese, salt, garlic salt, and pepper in large bowl. Form 2 inch balls. Heat oil in skillet over medium-high heat until hot. Brown meatballs on all sides. Transfer to crockpot.
- Add remaining ingredients. Stir well to combine. Cover, cook on LOW 4-6 hours or on HIGH 2-4 hours
So that’s going to wrap it up for this exceptional food meatball stew recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
