Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, easy broccoli cheese casserole. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Easy Broccoli Cheese Casserole is one of the most well liked of current trending meals in the world. It is enjoyed by millions every day. It’s easy, it is fast, it tastes yummy. Easy Broccoli Cheese Casserole is something that I’ve loved my whole life. They are nice and they look fantastic.
Convert any broccoli hater into a broccoli lover with this easy broccoli cheese casserole, thickened with Cheddar cheese and cottage cheese. It's always nice to have a green vegetable on your table, and it's even better if that vegetable is covered in cheese. Little eaters are often put off by casseroles with mushrooms and onions, but they're guaranteed to dig into this one.
To begin with this recipe, we have to prepare a few ingredients. You can cook easy broccoli cheese casserole using 22 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Easy Broccoli Cheese Casserole:
- Get 2 1/4 cups white rice
- Get 1 can chicken broth
- Take Veggies
- Take 2 (12 oz) packages chopped frozen broccoli
- Make ready 1 medium sweet onion chopped
- Make ready 1/2 cup chopped celery
- Take 1/2 cup chopped mushrooms
- Get Cheese sauce
- Take 8 oz sharp cheddar shredded
- Take 8 oz asiago shredded
- Make ready 2 tbsp cornstarch
- Prepare 3 cans evaporated goats milk
- Get 1 brick cream cheese
- Make ready 1 tbsp coleman's mustard powder
- Make ready Spices
- Take Couple dashes cayenne pepper
- Take Dash turmeric
- Make ready Couple dashes white pepper
- Make ready 1 tbsp sazon seasoning
- Take 1 tsp dried chives
- Make ready 3 heavy shakes of granulated garlic
- Get 1 tsp sea salt
Casseroles - Best Recipes from Club, Church and Community Cookbooks. Baked Cheese Fondue Casserole Baked Haddock Casserole Chicken Spaghetti Casserole Easy Seafood Casserole Hearty Stew Casserole Quick Corn Pudding. My Broccoli Cheese Casserole is a simple and DELICIOUS side dish or light dinner. Creamy, cheesy, and topped with crunchy, buttery crackers, this is has But switching up your side dish is an easy way to keep dinner interesting!
Steps to make Easy Broccoli Cheese Casserole:
- Add rice, chicken broth, granulated garlic and sea salt to rice cooker. Cook per directions on your machine.
- Sweat the veggies in a skillet with the sazon, cayenne, white pepper, turmeric and chives.
- Grate the asiago and cheddar. Toss the cheeses with the cornstarch.
- In a large pot heat the evaporated goats milk, mustard powder, cayenne and white pepper. Once warm start adding the shredded cheese a little at a time.
- When the cheese is all added allow to come to a light simmer. Then stir in the cheese. Whisk until smooth.
- Add rice and veggies to a crockpot and stir together. Add the cheese sauce.
- Set the crockpot to warm and serve. It does taste better if you let everything mingle together for about an hour or so.
I have been eating a version of this Broccoli Cheese Casserole my whole. Learn how to make broccoli cheese casserole with this ultra easy, ultra cheesy broccoli side dish, smothered in Ritz Cracker Topping - Five Star Recipe! No one will turn down the greens once they taste this ultra cheesy, perfectly melty broccoli casserole topped with just the right amount of Ritz. This Easy Broccoli and Cheese Casserole is the perfect vegetable side dish. Perfect for Thanksgiving, Christmas and Sunday dinner with the Ingredients Needed for this Broccoli Cheese Casserole Recipe: Broccoli - As the main feature of this recipe, broccoli is a must!
So that is going to wrap it up with this special food easy broccoli cheese casserole recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
