Hello everybody, it’s Brad, welcome to my recipe site. Today, I will show you a way to prepare a special dish, cake mix cinnamon rolls. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Cake mix cinnamon rolls is one of the most favored of recent trending meals on earth. It’s easy, it is quick, it tastes delicious. It’s appreciated by millions every day. They’re nice and they look wonderful. Cake mix cinnamon rolls is something which I’ve loved my whole life.
White cake mix is the magic ingredient in these rich cinnamon yeast rolls peppered with pecans on top. Our Cake Mix Cinnamon Rolls are my new go to cinnamon roll recipe. They are foolproof and delicious, and the bread has a hint of sweetness to it, from the cake mix.
To begin with this recipe, we must first prepare a few components. You can cook cake mix cinnamon rolls using 8 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Cake mix cinnamon rolls:
- Take 1 box yellow cake mix
- Prepare 2 1/2 cup all-purpose flour
- Take 1 packages active dry yeast (2 1/4 t.)
- Make ready 1 1/4 cup warm water
- Take 1/4 cup butter melted and cooled
- Make ready 1/2 cup brown sugar
- Prepare 1 tsp ground cinnamon
- Make ready 1 can cream cheese cake frosting
These Cake Mix Cinnamon Rolls are everything you could possibly want for brunch or breakfast and they require very little measuring. How To Make Cinnamon Rolls using Cake Mix: Instructions: Dissolve yeast in warm water; add cake mix and flour. Let rise until doubled in size. Brush with melted butter; sprinkle on brown sugar and cinnamon.
Steps to make Cake mix cinnamon rolls:
- In large bowl, mix cake mix, 1 cup of the flour and the yeast. Add water; stir with spoon until dough forms.
- Add the remaining flour 1/4 cup at a time, stirring after each addition, until soft dough forms. You may not need all of the flour. Cover with plastic wrap, and let rise in warm place until doubled, about 1 hour.
- Gently punch down dough, and then reshape it into a ball. Let rest for a few minutes. Meanwhile, have melted butter ready, and in small bowl, mix brown sugar and cinnamon.
- On lightly floured surface, flaten dough into large rectangle about 1/4 inch thick. Brush with melted butter; sprinkle with cinnamon sugar.
- Starting with 1 long end, tightly roll up dough into a log. Cut into 12 rolls.
- Grease 13x9-inch pan or 2 (9-inch) round cake pans with shortening or cooking spray.
- Place rolls in pan; cover with plastic wrap. Let rise about 30 minutes while you heat oven to 375°F.
- Bake 8 to 10 minutes or until golden brown. Cool 5 minutes; spread with frosting. Serve warm or at room temperature.
Cake Mix Cinnamon Rolls: Our Church Congregation has a tradition for Father's Day. After church each man receives a homemade Cinnamon Roll. Any suggestions made to discontinue our tradition are loudly vetoed by the men in the group. This is the recipe… These Pumpkin Cake Mix Cinnamon Rolls are made easier by starting with a cake mix then drizzled in a delicious brown sugar maple glaze! Your family will love waking up to these!
So that’s going to wrap this up for this special food cake mix cinnamon rolls recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
