Hello everybody, it’s John, welcome to my recipe site. Today, we’re going to make a distinctive dish, well chilled marinated tomatoes. One of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Well Chilled Marinated Tomatoes is one of the most favored of recent trending foods in the world. It’s simple, it is quick, it tastes delicious. It’s appreciated by millions every day. Well Chilled Marinated Tomatoes is something that I’ve loved my entire life. They’re nice and they look wonderful.
These marinated tomatoes make a fantastic side dish for summertime cook-outs and busy weeknights. In this recipe, plum tomatoes and paper-thin sliced onions are marinated in a balsamic vinegar dressing. Marinated Tomatoes - healthy tomatoes marinated with olive oil, balsamic vinegar and herbs.
To get started with this recipe, we have to prepare a few ingredients. You can cook well chilled marinated tomatoes using 11 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Well Chilled Marinated Tomatoes:
- Get 500 grams Tomatoes
- Prepare 1 to 2 tablespoons Onions, finely chopped
- Make ready 1 Zucchini, eggplant, etc.
- Get For the marinade:
- Prepare 3 tbsp ＊ Vinegar
- Make ready 5 tbsp ＊ Olive oil
- Take 1 tbsp ＊ Sugar (or honey)
- Prepare 1/2 tsp plus ＊ Salt
- Get 5 to 6 ＊ Peppercorns
- Prepare 1 ＊ Bay leaf
- Get 1 ＊ Soy sauce
Tomatoes marinated are easy to make, perfect for a salad or side dish for any time of the year! The flavors of both tomatoes and mushrooms keep blending together in this dish, so it is great the day you make it and even better the following day. Add them to your favorite pasta salads and sandwiches, or serve them as a snack. My husband is not a fan Cherry tomatoes can work well too.
Instructions to make Well Chilled Marinated Tomatoes:
- Combine the marinade ingredients.
- Remove the cores from the tomatoes. Put them briefly in boiling water, and peel.
- Chop up the tomatoes and add to the marinade. Add the chopped onion and marinate for 3 hours to overnight.
- Variation: Mix the marinated tomatoes with zucchini on a plate. Pour over the marinade.
- If you marinate the tomatoes for 3 to 4 hours or overnight, a lot of juice will come out of the tomatoes, and they will become sweet and flavorful. You can marinate it overnight and serve it for breakfast.
- Variation: Use cherry tomatoes, and grate the onion rather than finely chopping it.
- Variation: Combine with grilled or fried eggplant.
Just remember that you will have to peel each tomato before you marinate them. Depending on how long you want. Fresh tomatoes, roughly chopped and marinated in a herb vinaigrette. Serve as is, spoon over a mixed garden salad, use as a garnish with grilled Best friends. ~ Ninny Threadgoode. Marinated Tomato Cucumber Salad with red onion and an apple cider vingegar marinade is a healthy and flavorful way to enjoy fresh summer vegetables!
So that’s going to wrap this up for this exceptional food well chilled marinated tomatoes recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
