Hello everybody, it’s me, Dave, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, rocky road fudge. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.
Rocky road fudge is one of the most well liked of recent trending foods in the world. It’s appreciated by millions daily. It is simple, it’s fast, it tastes delicious. They are nice and they look fantastic. Rocky road fudge is something which I’ve loved my entire life.
Cook and stir over medium heat until mixture is smooth. Line the pan with foil or parchment paper, allowing the excess paper to overhang the sides, set aside. Rocky Road Fudge starts by combining semi-sweet chocolate chips, sweetened condensed milk and butter in a glass bowl.
To begin with this recipe, we have to prepare a few ingredients. You can cook rocky road fudge using 8 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Rocky road fudge:
- Get 1 (12 oz) bag semi-sweet chocolate chips
- Make ready 1 (7 oz.) jar marshmallow fluff
- Make ready 1 (5 oz.) can evaporated milk
- Take 2 3/4 cup sugar
- Get 3/4 cup unsalted butter
- Get 3/4 tsp. Vanilla extract
- Get 2 cups mini marshmallows
- Get 1 1/2 cup almonds, chopped
Pour mixture into the prepared baking tray. This easy no bake rocky road fudge recipe is made with a few simple ingredients. It's rich and packed with chocolate, roasted nuts and marshmallows. Thank you Nestle for sponsoring today's post so that I can share this rocky road fudge recipe with all of you. As always, all opinions are mine. The holiday season always pushes me to develop NEW candy recipes like this rocky road fudge from.
Steps to make Rocky road fudge:
- Line a 9x9 inch baking dish with aluminum foil and set aside.
- In a large saucepan over high heat, combine evaporated milk, butter and sugar. Stirring continuously, cook until temp. reaches 235. Remove from heat
- Pour in chocolate chips and stir until completely melted. Then add in vanilla extract.
- Stir in marshmallow fluff until completely incorporated. Then gently fold in almonds. Allow to cool slightly before adding mini marshmallows.
- Once cooled enough so that marshmallows won't melt, stir in marshmallows. It's ok if they're not completely covered.
- Pour fudge into baking dish and refrigerate for at least 2 hours.
- When ready to serve, extract aluminum foil, cut fudge into squares and transfer to serving tray.
Easy Rocky Road Fudge Remarks Marlene Corrigan of Scranton, Pennsylvania, "With so few ingredients, this fudge stirs up in a jiffy. Thats a good thing, since the chocolaty aroma is so tempting folks can hardly wait to taste it!" Rocky Road. My Mother-in-law has some totally CLASSIC recipes that she is nice enough to let me share here on the blog. Some of those include the BEST Texas Sheet Cake you will ever have and this Classic Chicken Casserole recipe, which happens to be my husband's favorite meal from childhood 🙂. This Rocky Road recipe, in particular, is a treasured family recipe from her Grandmother-my.
So that’s going to wrap this up for this special food rocky road fudge recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
