Hey everyone, I hope you are having an amazing day today. Today, we’re going to make a distinctive dish, lemon mint honey cake. One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
Hi Friends, I love mint flavour. As i wanted to make a cake without artificial colour, i tried this flavour and it came out well. so i wanted to share this. This Lemon Mint Cake is a such a refreshing treat.
Lemon Mint Honey Cake is one of the most well liked of current trending foods on earth. It is simple, it’s fast, it tastes delicious. It’s appreciated by millions every day. Lemon Mint Honey Cake is something which I have loved my whole life. They’re fine and they look fantastic.
To begin with this particular recipe, we have to first prepare a few components. You can cook lemon mint honey cake using 18 ingredients and 11 steps. Here is how you can achieve that.
The ingredients needed to make Lemon Mint Honey Cake:
- Take For Wet Ingredients–
- Make ready 1 Egg
- Prepare 100 ml Milk
- Prepare 100 ml Sunflower oil
- Prepare 100 gms Sugar
- Prepare 1 tsp Vanilla essence
- Make ready For Dry Ingredients–
- Get 200 gms Maida / All-purpose flour
- Prepare 1 tsp Baking powder
- Make ready 1/2 tsp Baking soda
- Make ready 1/4 tsp Salt
- Take For Others–
- Make ready 8 pc Mint leaves
- Take 1/2 part Lemon juice
- Prepare 6 tsp Water
- Take 5 tsp Honey
- Prepare 5 tsp Mixed fruit jam
- Take as required Coconut shavings
Line with parchment, then coat parchment with. Honey Lemon Lavender Tea Cake (multi photos) by theresahelmer on DeviantArt. · This yummy Healthy Honey Mint Lemonade recipe is an easy to make, refreshing drink to cool off with! This simple and quick Honey Lemon Loaf Cake recipe is refreshing, decadent and full of flavor, due to our. Add the chopped mint, lemon juice and lemon zest.
Instructions to make Lemon Mint Honey Cake:
- Beat all wet ingredients well.
- Mix all dry ingredients in wet ingredient mix. Mix it gently in to batter.
- Grind mint leaves and lemon juice and extract the juice.
- Divide batter into two halves. Add mint juice in one half and mix it.
- Grease a pan with oil and place a butter pepper. Pour both batter one after other.
- Make some decoration using a toothpick.
- Heat a tawa and place batter over tawa. Bake for 15-20 minutes by closing the pan.
- Check the cake after 15 minutes using toothpick. If it's non sticky, remove the pan from tawa and let it cool for 10 minutes.
- Make a liquid with honey and 5 TSP of water in a pan. Let it cool and pour it over cake.
- Heat jam and and 1 TSP water in a pan and let it cool. Then apply it over cake as topping.
- Add some coconut shavings and the cake is ready to be served.
Add the flour and mix until just combined. To serve, spoon some of the syrup onto each small plate or shallow bowl and lay a slice of cake on top. Drizzle the cake with additional syrup and garnish with a small sprig of mint. Honey Lemon Cake is a super-delicious cake recipe, which you can prepare for your loved ones anytime! All you need to prepare this mouth-watering delicacy is all-purpose flour, honey, lemon juice, eggs, butter, fresh cream, and icing sugar apart from lemon food colour. + Lemon-mint cake.
So that is going to wrap this up with this exceptional food lemon mint honey cake recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!