Hey everyone, it is Drew, welcome to my recipe site. Today, we’re going to prepare a special dish, mexican chicken casserole. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Mexican Chicken Casserole is one of the most popular of recent trending meals in the world. It is appreciated by millions daily. It’s easy, it’s quick, it tastes delicious. They’re nice and they look wonderful. Mexican Chicken Casserole is something that I have loved my entire life.
What ingredients are in mexican chicken casserole? This Mexican Chicken Casserole a few ingredients that you likely already have on hand Chicken breast simmered with a spicy black bean and corn mixture, then topped with cheese and tortilla chip crumbs and baked. Easy and quick to fix weekday casserole with a Mexican flair.
To begin with this particular recipe, we must prepare a few components. You can cook mexican chicken casserole using 10 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Mexican Chicken Casserole:
- Take Can black beans
- Get Can chili beans
- Get Small bag of broccoli
- Make ready Can cream of chicken
- Take Can cream of broccoli and cheese
- Prepare Can cream of mushroom
- Make ready 2 cans rotel
- Make ready 3 bags mexican mix cheese
- Prepare 3 bags doritos
- Prepare 2 cans diced chicken in water
Zesty, creamy and loaded with chicken, it's no wonder why this Mexican chicken casserole is one of our top-rated recipes. This Mexican Chicken Casserole recipe uses rotisserie chicken, penne pasta, corn, black beans & cheese for an easy chicken dinner perfect for any night! Spicy, cheesy Mexican casserole with cooked chicken, cream of chicken soup, Rotel tomatoes, canned green chiles, cheese, and tortilla chips. This Mexican chicken casserole has all the cheesy Mexican flavors I love and it's easy enough to make any night of the week!
Instructions to make Mexican Chicken Casserole:
- Cook chicken in skillet
- Add all cans together in big pot, cook until warm/hot through and through
- Steam broccoli in butter and a tad bit of water (i used the microwave, 7 minutes, covered)
- Add chicken and (drained) broccoli
- Layer mixture as so: doritos/mixture/cheese/doritos/mixture/cheese and so on.
- Bake on 350 for 20 minutes
- Serves many
This Mexican chicken casserole is one of our favorites! This Mexican casserole is one of those dishes, and one of my favorite weeknight meals to make. You can even assemble it ahead of time, refrigerate, then. Keywords: mexican casserole, chicken casserole, chicken and quinoa, easy casserole. Tag @pinchofyum on Instagram and hashtag it #pinchofyum.
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