Lasagna Mexicana
Lasagna Mexicana

Hello everybody, I hope you’re having an amazing day today. Today, we’re going to prepare a special dish, lasagna mexicana. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Lasagna Mexicana is one of the most popular of current trending meals on earth. It is simple, it is fast, it tastes delicious. It’s appreciated by millions every day. Lasagna Mexicana is something which I have loved my whole life. They’re nice and they look wonderful.

Mexican lasagna makes great leftovers, too! You can even serve it with eggs for breakfast. Like traditional lasagna, this casserole also freezes.

To begin with this recipe, we have to prepare a few ingredients. You can have lasagna mexicana using 9 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Lasagna Mexicana:
  1. Get 1 lb ground beef
  2. Take 6-8 oz guacamole
  3. Make ready 10-12 oz bag frozen southwest blend vegetables
  4. Prepare 8 oz Mexican shredded cheese
  5. Prepare 10 oz can enchilada sauce
  6. Take 1/2 cup salsa con queso
  7. Prepare 5 (10 inch) flour tortillas
  8. Make ready 14.5 oz can diced tomatoes
  9. Take 1 oz taco seasoning

Even my picky five-year-old will eat it. Serve with shredded lettuce, fresh sliced tomatoes, olives and sour cream. This vegetarian Mexican lasagna is the ultimate healthy dinner recipe! Layered with lasagna noodles, corn, and black beans, it's full of zesty flavor.

Instructions to make Lasagna Mexicana:
  1. Preheat oven to 400 and coat 9in square baking dish
  2. Brown beef and drain, add taco seasoning and 1 cup tomatoes
  3. Cook vegetables until hot, stir in salsa con queso until hot.
  4. Spread 1/2 cup enchilada sauce on bottom of pan, top with 1 tortilla, 1/4 cup cheese then 1 1/2 cup meat mixture. Place another tortilla topped with 1/4 cup cheese and 1 cup vegetables. Repeat layers
  5. Top with remaining tortilla, 3/4 cup enchilada sauce, 1/2 cup tomatoes and a cup cheese.
  6. Cover with foil and bake 30 minutes
  7. Remove foil, bake 10 more minutes. Let stand 10 minutes. Top with guacamole and serve.

Enjoy this delicious Mexican lasagna Mexican recipe! Lasagna Mexicana con Tortillas de Maiz y Carne Molida. related topicsBeef Recipes. Easy Mexican lasagna with delicious layers of crispy tortillas, seasoned hamburger, beans, corn and melted cheese. In preparation for this year's Cinco de Mayo, I made my version of Mexican Lasagna. Layered with rows of tortillas, chicken, cheese and salsa, it's the perfect recipe for feeding a crowd.

So that’s going to wrap this up with this exceptional food lasagna mexicana recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!