Fogo de Avo (Avocado Hot Sauce)
Fogo de Avo (Avocado Hot Sauce)

Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, fogo de avo (avocado hot sauce). One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Fogo de Avo (Avocado Hot Sauce) is one of the most well liked of current trending meals in the world. It is enjoyed by millions every day. It’s simple, it’s fast, it tastes yummy. They are nice and they look wonderful. Fogo de Avo (Avocado Hot Sauce) is something which I have loved my entire life.

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To begin with this particular recipe, we have to prepare a few components. You can have fogo de avo (avocado hot sauce) using 7 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make Fogo de Avo (Avocado Hot Sauce):
  1. Prepare 1 medium avocado, seeded and quartered
  2. Make ready 1 jalapeno, stemmed and cut in half
  3. Get 1/4 white onion, chopped
  4. Make ready 3/4 cup water
  5. Take 1/4 cup fresh cilantro, chopped
  6. Prepare 1 tbs white vinegar
  7. Take 3/4 tsp sea salt

Here is how you achieve that. Fogo de Avo (Avocado Hot Sauce). Here is how you achieve that. Ingredients of Fogo … It's of hot water.

Instructions to make Fogo de Avo (Avocado Hot Sauce):
  1. Place all ingredients into a food processor or blender and puree until smooth. I funnel it into a squeeze bottle or hot sauce bottle for easier keeping and convenience when using at the table.
  2. Keep refrigerated. Should last about a week.

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