Healthy tomato beet soup
Healthy tomato beet soup

Hello everybody, it is Jim, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, healthy tomato beet soup. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

#bestbeetsoup #beettomatosoup #soup Healthy Beetroot Soup with tomatoes. This Beefy Tomato Soup is our most popular soup recipes! This comforting soup is loaded with beef and pasta simmered in a tomato cream broth!

Healthy tomato beet soup is one of the most favored of recent trending meals on earth. It’s appreciated by millions daily. It’s easy, it is quick, it tastes delicious. Healthy tomato beet soup is something which I’ve loved my entire life. They’re nice and they look wonderful.

To begin with this recipe, we have to first prepare a few ingredients. You can cook healthy tomato beet soup using 15 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Healthy tomato beet soup:
  1. Make ready 5 big tomatoes(roughly diced)
  2. Make ready 2 beetroots(roughly diced)
  3. Get 15 garlic pods (chopped)
  4. Make ready 2 tbsp cilantro (chopped finely)
  5. Get 3 tbsp cream
  6. Prepare 1 tbsp cream to garnish
  7. Make ready 3 tbsp butter
  8. Take to taste Salt
  9. Prepare to taste Black pepper
  10. Make ready 2 tsp Mixed dried herb
  11. Make ready 1/2 tsp sugar
  12. Get 3 tbsp tomato ketchup
  13. Prepare 2 kashmiri red chillies (deseeded)
  14. Make ready as required Water
  15. Prepare as required Croutons to serve

It can be whipped up with a few simple ingredients and some time on the stove. Here's what you'll need to make it: Beets - Heart-healthy and rich in vitamins and nutrients. Parsnip - For a creamy texture with less carbs than. Tomato soup is one of the most commonly made soups in India.

Steps to make Healthy tomato beet soup:
  1. Boil the tomatoes, beetroot and the Kashmiri chillies in water till tomato skin starts peeling
  2. Let them cool then grind them with the water used for boiling
  3. Strain the mixture to remove any lumps or fiber
  4. Heat a vessel add butter,Let it heat then add chopped garlic fry it for 30 seconds then add the tomato puree add more water depending how thick or thin you want your soup to be.
  5. Let it come to a boil then add salt,Black pepper, mixed herb, sugar, and tomato ketchup.
  6. Let it simmer for 3 - 5 minutes
  7. Add 3 tbsp cream and coriander
  8. Serve hot garnish with some more cream, butter and coriander.

The tomatoes are first roasted, stewed and later pureed to make a creamy and rich juice. This healthy, low calorie food goes best with grilled sandwiches. You can serve it as a comforting lunch or as a sophisticated starter at a dinner party. Tomato-vegetable juice cocktail replaces stock in this simple, slow-cooked vegetable beef soup recipe. Stir corn, green beans, tomato sauce, and tomato paste with the beef.

So that is going to wrap it up with this special food healthy tomato beet soup recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!