Instant Pot Lobster Tails with Butter Sauce
Instant Pot Lobster Tails with Butter Sauce

Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, instant pot lobster tails with butter sauce. It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Instant Pot Lobster Tails with Butter Sauce is one of the most popular of recent trending meals on earth. It’s simple, it is quick, it tastes delicious. It is appreciated by millions every day. They are fine and they look fantastic. Instant Pot Lobster Tails with Butter Sauce is something that I have loved my entire life.

When the lobster tails are steaming in the Instant Pot Pressure Cooker, this is when I make the butter sauce. Add the remaining butter and a teaspoon of fresh minced garlic. If you love seafood, you can't miss this recipe that gives its best with fresh lobster, but can also be adapted to frozen crabs or lobster parts.

To get started with this particular recipe, we have to prepare a few components. You can cook instant pot lobster tails with butter sauce using 9 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Instant Pot Lobster Tails with Butter Sauce:
  1. Make ready Frozen lobster tails
  2. Take 1 cup water
  3. Make ready 1 tbsp old bay seasoning
  4. Take 1 cup butter
  5. Make ready 1 tsp minced garlic
  6. Take 1/2 tsp salt
  7. Take 1/2 tsp pepper
  8. Take 2 tsp lemon juice
  9. Make ready 1 tsp cilantro

Lobster tails can be notoriously rubbery, overcooked seconds after they're perfectly cooked. By using the sous vide methods, we can poach them in butter with The Instant Pot Bible by Bruce Weinstein. How To Cook A Lobster Tail Enjoy a steamed lobster tail with a small amount of melted butter Add cooked lobster meat to corn chowder, or sprinkle it over your favorite pasta with a little alfredo sauce.

Steps to make Instant Pot Lobster Tails with Butter Sauce:
  1. Cut line down inside of each shell
  2. Add water and seasoning to instant pot
  3. Place lobsters shell side down on wire rack
  4. Cook sealed for 4 minutes
  5. Add 1 tbsp butter to pan, cook until it starts to turn brown.
  6. Add remaining butter and garlic. Once it melts add remaining ingredients. Mix and set aside.
  7. Use quick release for pressure.
  8. Serve immediately with butter sauce.

Instant Pot Lobster Tails - "fast gourmet"! Fill a large pot with warm water. Place lobster tails in a shallow baking dish. Cooking Lobster Tails In The Instant Pot. The meat is sweet and smothered in a garlic lemon butter sauce.

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