Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a special dish, shrimp tacos. One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Shrimp Tacos is one of the most popular of current trending foods on earth. It is enjoyed by millions daily. It’s simple, it’s quick, it tastes yummy. They are fine and they look wonderful. Shrimp Tacos is something which I’ve loved my whole life.
To get started with this particular recipe, we have to prepare a few ingredients. You can have shrimp tacos using 12 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Shrimp Tacos:
- Prepare Shrimp
- Get Sweet corn
- Get Cucumber
- Get Tomato
- Get Onions
- Take Jalapenos
- Take Cheese
- Make ready Old Bay Seasoning
- Get Ranch Dressing
- Make ready Sriracha Sauce
- Take Lime Juice
- Make ready Taco shells or tortillas
Steps to make Shrimp Tacos:
- Dinner in 15 minutes or less! Thaw those shrimp in a collander under cold water, meanwhile butter and heat a skillet. I used precooked shrimp because I knew my dinner prep needed to be a quick one. Shrimp to the skillet with a heavy coating of Old Bay Seasoning. Tails need to come off. I pulled half when the shrimp were still cold and then the rest when the shrimp were REALLY hot from the griddle, sometimes my decisions make no sense.
- I used soft tacos and stacked the yummies like this: sweet corn salad from a previous recipe post (you can just chop cucumber, tomato, onion, jalapeno, and throw in sweet corn), shrimp, cheese of your choice, ranch dressing, sriracha sauce, sprinkle of lime juice. Wrap it up and eat!
So that’s going to wrap this up with this exceptional food shrimp tacos recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!