Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, "holiday" french toast. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
"Holiday" French Toast is one of the most favored of current trending meals on earth. It is easy, it is fast, it tastes delicious. It is enjoyed by millions every day. They’re fine and they look fantastic. "Holiday" French Toast is something which I’ve loved my entire life.
Christmas breakfast is one of my favorite things ever! I love getting up with my family in our matching pjs (on Harmony's first Christmas!!!) to make french. Add a new page. edit this panel.
To get started with this particular recipe, we have to prepare a few components. You can have "holiday" french toast using 9 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make "Holiday" French Toast:
- Get 3 tbsp. oil
- Take 1 large egg, beaten
- Take 1/3 cup eggnog
- Get 1/2 tsp. grated nutmeg
- Prepare 1 tsp. cinnamon
- Get 1 thick slice bread (Panettone)
- Make ready 3 tbs. crushed walnuts
- Get 2 oz. breakfast syrup
- Prepare 2 slices fresh orange for garnish
Overnight French Toast Casserole topped with a brown sugar crumble and berries. A delicious spin on french toast and perfect for holiday gatherings or Sunday brunch! Texas French Toast Bananas Foster. <p> A sweet, decadent dish to serve at brunch. The Southfield Store Holiday French Toast. <p>Perfect for Christmas brunch, Ina Garten takes this simple dish and.
Steps to make "Holiday" French Toast:
- Heat a very large pan over medium heat. Add in the oil (or use leftover bacon grease).
- Beat the egg in a large wide bowl. [If making more than one serving, add another egg]
- Mix in the eggnog and the spices and whisk this a few times.
- Slice a 1” thick piece of Panettone bread. If desired, you can slice this in half (from top to bottom) to make two slices of bread.
- Dip the bread into the egg batter, let it soak for 2-3 seconds, and then flip the bread over to coat the other side.
- Quickly add the coated slice of bread to the heated pan and fry for 2-3 minutes per side. Check for a nice even brown color before flipping it over. [Add oil if needed when doing side two]
- Plate the toast and top with crushed walnuts and syrup. Garnish with orange slices and enjoy.
Once you've got the basic technique down, you can branch out into all kinds of variations using different breads, flavorings, cooking methods, and toppings. And because of its extremely generous topping of cinnamon and apples, this holiday french toast will surely put everyone in the best, happiest, festive mood! Homemade French Toast Recipes are yummy breakfast options. Homemade french toast recipes are varied and interesting. There are so many different ways to prepare them and today we'll show.
So that is going to wrap it up for this special food "holiday" french toast recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
