Masala Hot Dog Bun
Masala Hot Dog Bun

Hello everybody, I hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, masala hot dog bun. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Masala Hot Dog Bun is one of the most well liked of current trending foods on earth. It is easy, it’s fast, it tastes delicious. It’s appreciated by millions daily. They’re nice and they look wonderful. Masala Hot Dog Bun is something that I have loved my whole life.

PagesPublic figureChefYour Food LabVideosMasala Hot Dog Buns. This delicious masala buns are sure a crowd pleaser. This is not only easy to make, but the taste of onions and spices is just yummy.

To get started with this particular recipe, we must first prepare a few components. You can cook masala hot dog bun using 24 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Masala Hot Dog Bun:
  1. Make ready 3 Hot dog bun
  2. Prepare 2 tsp Butter
  3. Make ready For the Hot Dog Stuffing Roll
  4. Make ready 1 tsp cumin seeds
  5. Take 1 chopped Onion
  6. Prepare 4 Garlic
  7. Make ready 1 Green chillies
  8. Take 1/2 Capsicum chopped
  9. Make ready 1/4 cup cabbage
  10. Make ready 2 Tomato chopped
  11. Get 1 cup Paneer cut in cube's
  12. Make ready to taste Salt
  13. Take 1 tsp Red chilli powder
  14. Prepare 1 tsp pav bhaji masala
  15. Take 1 tsp garam masala
  16. Take 2 tbsp Coriander leaves
  17. Prepare 2 tbsp Oil
  18. Take 1 tsp red Chilli sauce
  19. Get 1 tsp tomato sauce
  20. Prepare For the Spread
  21. Prepare 2 tbsp Mayonnaise
  22. Get 1 tbsp red Chilli sauce
  23. Prepare 1/2 tbsp tomato sauce
  24. Get to taste Salt if required

Sourdough Hot Dog Buns - These homemade hot dog buns have a dense and chewy texture with sourdough tang, and are perfect for your next barbecue! Sourdough Hot Cross Buns - These sourdough hot cross buns are soft, slightly sweet, and deliciously flavored. Garam Masala Paneer Hot Dogs With Homemade Mayo Paneer Butter Masala (Paneer Makhani)My Heart Beets.

Steps to make Masala Hot Dog Bun:
  1. Finely chop all the vegetables for the hot dog and Cut the paneer in cube and keep separately.
  2. Add mayonnaise to a small bowl and add all the ingredients to it one by one and mix well and set aside. Refrigerate if using it later than 1 hour.
  3. For the hot dog, heat oil in a pan and add cumin seeds when it crackle add garlic and green chillies paste and sauté for a minute.Add onions and sauté until onions turn golden.
  4. Add the capsicum, cabbage, along with salt and red chilli powder, pav bhaji masala..
  5. Now add tomatoes and red Chilli sauce, and tomato sauce mix well and cook for 2 min. - Now Add garam masala and paneer cubes and mix well.now Close and cook for 2 minutes in medium flame.Add coriander leaves, mix well. Paneer Mixture is ready.
  6. Now cut the hot dog bun apply mayonnaise spread on the inner side of hot dog buns and fill the masala paneer mixture.
  7. Now spread butter on tawa and sprinkle pav bhaji masala and corrainder leaves now put hot dog buns on it and Toast both side till golden and set aside.
  8. Garnish with mayonnaise. Delicious hot dogs are ready to eat serve it with tomato sauce.

Just make sure the milk is just luke warm, not hot. masala buns looks awesome dear… u have proved yourself to be a good baker too. keep up the good work dear… nice clicks too… Hot dog buns have never tasted so good! In this day and age a hot dog is rarely seen without its mate, the hot dog bun. Start out by toasting or warming each hot dog bun. Fill each bun with meatballs covered in marinara sauce. Top with shredded mozzarella cheese and put under your oven broiler.

So that’s going to wrap this up for this special food masala hot dog bun recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!