Stuffed Alfredo Chicken Shells
Stuffed Alfredo Chicken Shells

Hey everyone, it is Brad, welcome to my recipe site. Today, we’re going to make a special dish, stuffed alfredo chicken shells. One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

This is our favorite use for alfredo sauce yet. In a baking dish, spread a layer of sauce. Stuff shells with chicken-ricotta mixture and place in baking dish.

Stuffed Alfredo Chicken Shells is one of the most popular of recent trending meals on earth. It’s easy, it is quick, it tastes delicious. It is appreciated by millions daily. They’re nice and they look fantastic. Stuffed Alfredo Chicken Shells is something which I’ve loved my entire life.

To get started with this recipe, we have to first prepare a few components. You can cook stuffed alfredo chicken shells using 6 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Stuffed Alfredo Chicken Shells:
  1. Prepare 2-3 Cups Shredded Chicken
  2. Make ready 1 Cup shredded Parmesan Cheese
  3. Make ready 1 Head Broccoli Chopped
  4. Take Sliced Portobello Mushrooms
  5. Make ready 1 Box Large Shells
  6. Prepare Alfredo Sauce (I use Bertolli)

The flavors of carbonara and chicken Alfredo come together in this stuffed shell dish that's bound to become an instant classic! These chicken Alfredo stuffed shells are jumbo shell pasta filled with a chicken and cheese mixture, then smothered in homemade Alfredo sauce and baked to perfection. Add bacon, tomatoes and herbs as a finishing touch and watch the rave reviews come in! Stuffed shells are a comfort food classic.

Instructions to make Stuffed Alfredo Chicken Shells:
  1. Make large shells as directed on box
  2. Preheat oven to 375 degrees
  3. Mix chicken, broccoli, mushrooms, 1/2 cup of parmesan, and 3/4 of Alfredo sauce
  4. Put some of the Alfredo Sauce at the bottom of a large baking dish
  5. Fill cooked shells with chicken mixture and place shells into baking dish
  6. Top shells with leftover 1/2 cup parmesan
  7. Bake in oven at 375 degrees for 30 minutes

Chicken and Broccoli Alfredo Stuffed Shells include tender pasta shells filled with a cheesy shredded chicken and broccoli mixture and smothered in an easy homemade alfredo sauce. We've got these insanely delicious Chicken and Broccoli Stuffed Shells happenin' tonight! Once upon a time, in a faraway land, I made stuffed shells with my sister, Hope. We made alfredo-type sauces a lot. My sister is known for a lot- her smarts, her creativity, her sarcasm. but she's not really.

So that is going to wrap this up for this exceptional food stuffed alfredo chicken shells recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!