Healthy No Yeast Bread Cake
Healthy No Yeast Bread Cake

Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, healthy no yeast bread cake. One of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.

Healthy No Yeast Bread Cake is one of the most well liked of recent trending foods on earth. It’s enjoyed by millions every day. It is simple, it is fast, it tastes yummy. They’re nice and they look fantastic. Healthy No Yeast Bread Cake is something that I’ve loved my whole life.

Healthy and Moist Banana Bread by Golden Pinch of Kitchen In this Banana Bread receipe, sweetness comes from jaggery and banana. How To Make Yeast Free Bread Rolls. I got the recipe from a colleague at a potluck party and adapted it to my taste.

To get started with this recipe, we have to prepare a few ingredients. You can cook healthy no yeast bread cake using 11 ingredients and 12 steps. Here is how you cook it.

The ingredients needed to make Healthy No Yeast Bread Cake:
  1. Prepare 1 cup oats
  2. Prepare 1 cup curd
  3. Take 1 cup milk
  4. Make ready 1/4 cup flavourless oil
  5. Get 1/4 cup honey
  6. Get 1 egg
  7. Get 1 1/4 cup whole wheat flour (atta)
  8. Prepare 1 cup maida(all-purpose flour)
  9. Get 2 1/4 tsp baking powder
  10. Get 1/4 tsp baking soda
  11. Prepare 1 1/4 tsp salt

You can have a basic French bread that is nothing more than flour Why not delve into another healthy bread. sourdough. It is lower on the glycemic scale than regular or whole wheat bread, so it is better for people with a. No yeast breads: this is the list you "knead," so bookmark it! Breadmaking is an essential prepper skill.

Steps to make Healthy No Yeast Bread Cake:
  1. Take a large bowl. Mix together oats, curd, milk, oil, honey and egg. Keep aside for minimum 45 minutes for the oats to hydrate.
  2. Take another large bowl. Mix together wheat flour, maida, baking powder, baking soda and salt.
  3. Gently pour the oats-curd mixture until just combined. DO NOT OVERMIX WHICH MAY RESULT IN A DENSE BREAD!
  4. If you feel the mixture is a little dry, add ¼ cup milk more into it to make it into a better consistency.
  5. Grease a 9×5 inches bread loaf pan with butter and pour this batter.
  6. Spread it oit with a spatula(back of a spoon) and sprinkle some oats on top for decoration. Bake in pre-heated oven to 375°F or 190°C for 60 minutes or until golden brown.
  7. Alternatively incase you don't have an oven, heat a large kadhai with salt at the bottom. Place a wire stand inside, close the lid and pre-heat for 15 minutes. Open the lid and place the bread loaf pan on the wire stand. Close and cook for approximately 60-75 minutes on medium-low flame.
  8. Check the crust to be golden. Insert a toothpick to check if it is completely cooked.
  9. Once done, remove the loaf pan and let it cool completely before slicing it.
  10. You can store this at room temperature for 2 days or you can refrigerate upto 5 days. Or else you can freeze it and use it for upto 2 weeks.
  11. This tastes best with a nutella spread or a cream cheese spread
  12. Enjoy.

Well before you could buy yeast packets, people No Yeast Breads to Savor It's not so difficult to make bread without yeast, but first you need to know your options. With yeast - naan is also made with yeast and I also make these on occasions. I have one more recipe of Naan where they have really puffed up like Pita bread but they are made But what to do. Naan tastes so well with curry dishes that you end up loosening your guard about eating healthy food. Delicious bread cake which taste so yummy.

So that’s going to wrap this up for this special food healthy no yeast bread cake recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!