Hey everyone, it’s Louise, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, beetroot, lentil and goats cheese salad. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
This lentil salad is healthy, luxurious, but best of all, it's quick. Use any mustard you have to hand and feel free to add fried bacon instead of goats' cheese. Put the mixed leaves into a serving bowl and top with the hot lentils, the quartered beetroot and the sliced goats' cheese.
Beetroot, lentil and goats cheese salad is one of the most well liked of recent trending meals on earth. It is enjoyed by millions every day. It is easy, it’s fast, it tastes delicious. Beetroot, lentil and goats cheese salad is something that I have loved my whole life. They are nice and they look wonderful.
To get started with this recipe, we have to prepare a few ingredients. You can cook beetroot, lentil and goats cheese salad using 7 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Beetroot, lentil and goats cheese salad:
- Take 1 x 400g tin green lentils
- Take 1 tsp Wholegrain mustard
- Take 50 g cooked beetroot, finely diced
- Prepare Large handful spinach, wilted
- Make ready 4 cherry tomatoes, quartered
- Prepare 1/4 avocado, finely diced
- Make ready 35 g goats cheese
We are all about the salads at the moment and we are on a mission to show just have versatile and filling a salad can be. Once you have a bed of subtly dressed greens, your options are almost endless. This quick vegetarian salad is full-on flavour and also very light. Search triple tested recipes from the Good Housekeeping Cookery Team.
Instructions to make Beetroot, lentil and goats cheese salad:
- Drain lentils and gently heat in small saucepan with tsp oil
- Wilt spinach and plate up
- Finely dice beetroot, tomatoes, avocado and goats cheese
- Once lentils are warm, take off heat and add 1 tsp Wholegrain mustard, salt and pepper
- Tip lentils onto spinach, add tomatoes, avo and goats cheese
- Top with a drizzle of tahini
We earn a commission for products purchased through some links in this article. Lentil, Goat's Cheese and Beetroot Salad. This quick salad of warm beetroot, creamy goat's cheese and fine textured lentils makes a substantial vegetarian lunch. Crumble the cheese over and serve immediately. Home >Lifestyle >Recipe Box >Lentil, Beetroot, and Goats Cheese Salad.
So that’s going to wrap it up with this special food beetroot, lentil and goats cheese salad recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
