Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, trini chicken. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Recipe for: Trini style curry chicken. Ingredients Clean chicken and season with green seasoning and salt and pepper and optionally a tbsp of curry powder(not necessary but add to the flavour). Trini Style Chicken. this link is to an external site that may or may not meet accessibility guidelines.
Trini Chicken is one of the most favored of current trending meals in the world. It is easy, it’s fast, it tastes delicious. It’s enjoyed by millions daily. They’re fine and they look wonderful. Trini Chicken is something that I’ve loved my whole life.
To get started with this particular recipe, we must prepare a few components. You can have trini chicken using 10 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Trini Chicken:
- Take 4 (4 oz) chicken breasts, rinse and pat dry
- Make ready 4-5 garlic cloves, minced
- Get 2 tsp fresh ginger, finely chopped
- Take 2 T reduced sodium soy sauce
- Take 1 small onion, chopped
- Get 1 tsp each of dried thyme, basil, chive and oregano
- Take 3 T EVOO oil
- Take 2 T brown sugar
- Take 2 medium tomatoes, chopped
- Make ready 1 red bell pepper, chopped
Pound the chicken breast flat and then season. (Note: the chicken is seasoned with the Trini green seasoning). The basis of Stew Chicken is Green Seasoning. We made green seasoning back when we cooked Guyana. First up, Trinidad Stewed Chicken or "Stew Chicken" as we say in the local parlance.
Steps to make Trini Chicken:
- For marinade, combine garlic, ginger, soy sauce, onion, herbs and 2 T oil in a dish.
- Add chicken and cover with marinade. Let marinate at least 1 hr.
- Heat remaining oil in heavy pot. Before oil gets hot, add sugar. When sugar starts to bubble, lower heat.
- Quickly and carefully add chicken and marinade. Cover pot for 1 min. Uncover and stir until chicken is browned. Cover.
- Turn chicken occasionally, allowing liquid to partially evaporate, until cooked tender or about 30 min. If needed, add 1/2 - 1 c water.
- During last 10 min. of cooking, add tomatoes and bell pepper.
Browning is a non-optional step if you're really interested in getting that authentic Trini flavor in your dish. Put chicken in a large bowl, add water until it covers the chicken. Squeeze lime juice in the water and put the peel in Add chicken to the large bowl with half sliced onion, tomato, green onion and cilantro. Trini Pelau is an iconic dish of pigeon peas, meat or chicken that is cooked with fresh herbs, and coconut milk. The entire dish is flavored and colored with burnt sugar.
So that is going to wrap this up with this exceptional food trini chicken recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
