Banana French Toast Crisp
Banana French Toast Crisp

Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, banana french toast crisp. One of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Banana French Toast Crisp is one of the most popular of current trending meals in the world. It’s easy, it is quick, it tastes delicious. It is enjoyed by millions every day. They’re fine and they look wonderful. Banana French Toast Crisp is something that I have loved my whole life.

Serve the toast layered with banana crispy bacon and a generous drizzle of maple syrup. TIP: French toast is the perfect way to use bread that is two or three days old and needs using. You're going to love this simple french toast.

To begin with this particular recipe, we must prepare a few ingredients. You can cook banana french toast crisp using 13 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Banana French Toast Crisp:
  1. Prepare 6 slices thick cut cinnamon-raisin bread; lightly toasted
  2. Get 6 bananas; quatered
  3. Prepare 1/2 C rolled oats
  4. Prepare 1/2 C all purpose flour
  5. Get 1/4 C brown sugar
  6. Prepare 1 stick butter; cubed & softened
  7. Prepare 1/4 t iodized salt
  8. Make ready 1/2 t cinnamon
  9. Prepare 3 eggs
  10. Prepare 2 egg yolks
  11. Get 2 C half and half
  12. Get 1 t banana extract
  13. Take 1/2 t cinnamon extract

Dreamy Cinnamon Banana French Toast Sticks. Thick, golden brown, and bursting with flavor. Paired with warm maple syrup and topped with crunchy walnuts. This simple and easy recipe will be your new go-to breakfast or brunch recipe.

Steps to make Banana French Toast Crisp:
  1. Preheat oven to 275°
  2. Combine flour, oats, iodized salt, brown sugar, 1/2 t cinnamon, and butter in a large bowl. Use your fingers to mix and squeeze the butter together to make thin paper like crumbles.
  3. Whisk together eggs, egg yolks, half and half, 1/2 t cinnamon, and banana extract.
  4. Butter a medium sized casserole dish. Lay toast down to cover the bottom. Cut one or two slices in half to fill the gaps. Lay down the bananas atop the bread.
  5. Pour the half and half mixture over the bread and bananas. Let sit for 10 minutes.
  6. Press oat mixture atop bananas.
  7. Cover and bake 30 minutes. Uncover and bake another 30 minutes.
  8. Garnish by pouring maple syrup and chocolate chips around a slice of the crisp, not atop. Sift powdered sugar atop.
  9. Variations; Bourbon, apples, honey, granulated sugar, caramel, cognac, choclate sauce, dstes, figs, almonds, macadamia, cashews, peanuts, pecans, raisins, rum, vanilla, peaches

French Toast Sticks will always bring me back to my childhood days. Me and my sister would often… To start making the Caramelized Banana French Toast Recipe first whisk collectively all of the elements talked about below french toast besides bread and butter. Place a pan on a medium warmth and soften some butter in it. Six if you desire a splash of vanilla. You really want the banana flavor/sweetness to shine through anyway.

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