Hey everyone, it’s Jim, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, without fry bread pakora. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Without fry bread pakora is one of the most popular of current trending foods in the world. It’s enjoyed by millions every day. It’s simple, it’s fast, it tastes yummy. Without fry bread pakora is something that I have loved my whole life. They are nice and they look wonderful.
cook with taste veg cooking recipes indian in hindi cooking recipes in hindi veg video bread pakora bread pakora recipe bread pakora recipe in hindi bread pa. The bread pakora is quite easy to make too, as it uses just common ingredients. The sliced bread is dipped in a batter of besan and rice flour perked up with a dash of spices, and deep-fried till Tasty and crispy, this quick bread pakora without aloo is one of the most famous tea-time snacks in India.
To begin with this particular recipe, we have to prepare a few components. You can have without fry bread pakora using 10 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Without fry bread pakora:
- Prepare 3-4 bread slice
- Make ready 1 cup besan
- Prepare 1 chopped finely tomato (without seed)
- Get 1 capsicum finely chopped
- Make ready 1-2 chopped green chilli
- Prepare 1 tbsp chopped Coriander
- Take 1/2 tsp chilli powder
- Get to taste salt
- Take 1/4 tsp chaat masala
- Make ready 2-3 tbsp butter ya oil
Enjoy this potato-filled snack recipe which is deep fried with a cup of hot. Bread pakora is an Indian fried snack (pakora or fritter). It is also known as bread bhaji (or bajji). A common street food, it is made from bread slices, gram flour, and spices among other ingredients.
Instructions to make Without fry bread pakora:
- Besan me salt, chilli powder, chaat masala mix karein.
- Chopped capsicum, Coriander, tomato, green chilli mix karein.
- Water mix karein smooth batter bana le jaada patla na karein.
- Ek bread ka pees ko batter me dip karein.
- Tawe me butter ya oil daal kar bread pees ko rakhe aur side me bhi thoda oil ya butter daale.
- Slow gas me dono side sekh le.
- Jitna crispy chaiye sekh le aur serve karein chutney ya saus ke saath.
The snack is prepared by dipping triangular bread slices in spicy gram flour batter and frying them. And well, everything a pakora flavors. Wait and keep checking the hardness of the exterior. Change the flame accordingly. chana dal pakora recipe with step by step photos. crispy fried fritters made from bengal gram. pakora are one of the favorite tea time snacks. These chana dal pakora Are different from the South Indian dal vada in terms of taste and texture.
So that’s going to wrap it up with this special food without fry bread pakora recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
