Fried lady finger
Fried lady finger

Hello everybody, it’s Jim, welcome to my recipe site. Today, we’re going to prepare a special dish, fried lady finger. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Fried lady finger is one of the most well liked of recent trending foods in the world. It’s easy, it’s fast, it tastes yummy. It’s enjoyed by millions daily. Fried lady finger is something which I’ve loved my whole life. They are fine and they look wonderful.

Ladyfingers, or in British English sponge fingers, are low density, dry, egg-based, sweet sponge biscuits roughly shaped like a large finger. They are a principal ingredient in many dessert recipes, such as trifles and charlottes, and are also used as fruit or chocolate gateau linings. Also Known As Okra, Bhindi, Bhinda.

To begin with this particular recipe, we have to prepare a few ingredients. You can have fried lady finger using 6 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Fried lady finger:
  1. Take 500 gm lady finger
  2. Prepare 1 tsp red chilli powder
  3. Make ready 1 tsp dry mango powder
  4. Take 1 tsp garam masala
  5. Get to taste Salt
  6. Get As needed oil

Boiled raw okra or ladies fingers with deep fried crunched chili sambal on white plate over white background. Lachha Paratha, whole wheat layered flat bread with Masala Bhindi (Lady finger). Lady's fingers (okras) have high medicinal benefits. Though it is a humble vegetable, lady's finger (okra) provides many medicinal benefits for our day to day life because of its diuretic properties.

Instructions to make Fried lady finger:
  1. First of all wash ladyfinger and dry it.
  2. Take a kadai and oil heat it.fried to bhindi and add salt, red chilli powder, mango powder and garam masala mix it.
  3. Cook for 7-8 minutes.
  4. Ready to searve.

Ladies Finger Fry recipe with step by step photos. This is an easy bhindi recipe which is homely in taste and quick to prepare. bhindi stir fry goes very well with phulkas and a bowl of salad or plain curd. Ladies finger fry recipe or andhra bendakaya fry recipe - Learn how to make ladies finger fry with step by step photos. Ladies finger is known as bendakaya and vepudu in telugu translates to stir fry. This ladies finger fry is an irresistible deep fried bhindi recipes marinated in spices and coated in chickpea flour or besan and rice flour.

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