Melt In Your Mouth Fudge
Melt In Your Mouth Fudge

Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a special dish, melt in your mouth fudge. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Whether you're craving something rich and chocolaty or creamy and nutty, we have a fudge recipe for you! With undeniably delicious fudge recipes to choose from, you're sure to find at least one. Do any of you make fudge?

Melt In Your Mouth Fudge is one of the most favored of recent trending foods in the world. It is easy, it’s quick, it tastes yummy. It is enjoyed by millions daily. They are nice and they look fantastic. Melt In Your Mouth Fudge is something that I’ve loved my entire life.

To get started with this recipe, we must prepare a few ingredients. You can have melt in your mouth fudge using 7 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Melt In Your Mouth Fudge:
  1. Get 3 cup Sugar
  2. Make ready 3/4 cup Butter
  3. Make ready 1 can 14 oz EAGLE brand sweetened condensed milk
  4. Take 12 oz Semi-sweet chocolate chips
  5. Make ready 1 each 7 oz jar jet puffed marshmallow cream
  6. Prepare 1 tsp Vanilla
  7. Get 4 each Squares chocolate almond bark

The fudge is melt in your mouth delicious, and the best part is, you don't even need a candy thermometer! Customize your fudge with chopped pecans or walnuts of sprinkle the top with crushed peppermint candies or flaked sea salt! I grew up eating all the best fudge. This is a melt-in-your-mouth "hard" fudge - easy enough for kids to make (with appropriate supervision). every fudge I have made was.good.but not in my mind what the texture of fudge should be like, it was solid, when you took a bite it was piecy and crumbly.

Steps to make Melt In Your Mouth Fudge:
  1. Bring sugar, milk, and butter to a rolling boil on high heat. Stir constantly! Temperature must reach 200*
  2. Place on medium heat and add Almond bark, marshmallow, chocolate chips, and vanilla.
  3. Stir until melted. Turn off heat and pour into foil container or dish.
  4. Cool at least an hour or two before cutting.

How to I make moist, melt in your mouth type of fudge? the kind you take a bite of and it is not crumbly at all, what is it I am lacking in ingredients or. MS Sweet Creations Fudge melts in your mouth! After one bite your mouth will be begging for more! They are not like traditional fudge that can be dry and Melt in Your Mouth Flavors! My main flavors: Milk Chocolate, Dark Chocolate, White Chocolate Vanilla Cappuccino, Cashew Carmel Cheesecake.

So that is going to wrap this up for this exceptional food melt in your mouth fudge recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!