Tomato,carrot, beetroot and pumpkin soup
Tomato,carrot, beetroot and pumpkin soup

Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, tomato,carrot, beetroot and pumpkin soup. One of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

Tomato,carrot, beetroot and pumpkin soup is one of the most popular of current trending foods in the world. It is appreciated by millions daily. It is simple, it is quick, it tastes yummy. Tomato,carrot, beetroot and pumpkin soup is something which I’ve loved my entire life. They’re fine and they look fantastic.

Great recipe for Tomato,carrot, beetroot and pumpkin soup. It is very very healthy and yummy soup,, because everything in it is very healthy,,it is filling also. Tomato & Beetroot Soup is a comforting and easy dish to make on cold rainy days.

To get started with this recipe, we must prepare a few ingredients. You can cook tomato,carrot, beetroot and pumpkin soup using 16 ingredients and 12 steps. Here is how you can achieve that.

The ingredients needed to make Tomato,carrot, beetroot and pumpkin soup:
  1. Make ready 4 Tomatoes medium sized
  2. Make ready 1 Carrot grated medium sized
  3. Prepare 1/2 pc Beetroot grated
  4. Prepare 2 tsp Pumpkin grated
  5. Prepare 1 tbsp Butter
  6. Take 1 Bayleaf chopped
  7. Get 1/2 cup Water
  8. Take as needed Coriander leaves
  9. Take to taste Salt-
  10. Make ready 1/4 tsp Red chilli powder
  11. Make ready 1/4 tsp Black pepper powder
  12. Make ready 2 tsp Sugar
  13. Make ready 2 tbsp Fresh cream
  14. Take 200 gm PANEER cut in small squares for garnishing
  15. Make ready 1 tsp Bhuna jeera powder
  16. Take 1 cup Bread croutons (toasted or fried) as you wish for garnishing

This soup is abundant in the antioxidant beta-carotene thanks to the delicious pumpkin and gives us a healthy dose of folic acid from the beetroot. Just smelling cinnamon alone is said to boost cognitive function and memory, so give the soup a good whiff before you dig in. Carrot Tomato Soup - easy, quick and healthy soup with goodness of carrots and tomatoes. It's a delicious soup flavored with mild sweetness from the carrots & slight sourness from the tomatoes.

Instructions to make Tomato,carrot, beetroot and pumpkin soup:
  1. Heat Butter in a cooker,,add bayleaf and saute it for a minute,then add chopped tomatoes, carrot,, beetroot and pumpkin to it, Add water in to it.
  2. Give 3-4 whistles.turn off the flame
  3. After the steam released,open the lid
  4. Discard the bayleaf.
  5. Blend it in the mixer and then strain.
  6. Now take a heavy bottom pan.Heat 1 tsp Butter.
  7. Now Add the strained puree,let it boil,, Add All the spices and sugar in it.
  8. If you find your soup is thick then add some water.. lastly add 1 tbsp Cream to it.add bhuna jeera powder to it.
  9. Mix well.
  10. Serve it with bread croutons,, Paneer.
  11. Garnish with fresh coriander leaves, Cream and Paneer.
  12. It is ready to serve

This soup also helps in fighting common cold and cough. The tasty carrot tomato soup with spices. This soup is a mash-up of carrot, tomato, and beet. This soup is delicious and so satisfying. Watch the video on how to make it.

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