Green chicken Afghani with butter naan
Green chicken Afghani with butter naan

Hey everyone, it is Drew, welcome to my recipe page. Today, we’re going to make a special dish, green chicken afghani with butter naan. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Chicken Afghani , its an AFGHANI Cuisine. Super creamy and a different style of recipe for cooking chicken. This chicken dish goes great with rice, roti, or naan.

Green chicken Afghani with butter naan is one of the most popular of current trending meals on earth. It is easy, it is quick, it tastes yummy. It’s enjoyed by millions daily. Green chicken Afghani with butter naan is something which I’ve loved my entire life. They are fine and they look fantastic.

To begin with this recipe, we must first prepare a few ingredients. You can cook green chicken afghani with butter naan using 23 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Green chicken Afghani with butter naan:
  1. Prepare for green chicken afghani
  2. Get 500 gms chicken
  3. Take 3 tbsp Curd
  4. Get 3 tbsp Fresh cream
  5. Prepare 3 tbsp Butter
  6. Take 1 pcs lemon
  7. Take 3 pcs onion
  8. Make ready 100 grams coriander leaves
  9. Take 4 pcs Green chillies
  10. Prepare 2 pcs ginger
  11. Take 5 pcs garlic
  12. Take to taste Salt
  13. Take 1/2 tbsp Turmeric Powder
  14. Prepare 2 tbsp black pepper
  15. Make ready for Butter naan-
  16. Take 250 grams Wheat flour
  17. Make ready to taste Salt
  18. Make ready 1/2 tbsp Sugar
  19. Prepare 1 teaspoon Soda
  20. Make ready 1 pcs lemon
  21. Make ready 1 tbsp curd
  22. Take as required Water
  23. Take 1/2 tbsp Oil

Topped with poppy seeds, sesame seeds, nigella seeds, or some combination of these. Upon request, customers may be able to get all white flour and helping of oil, which makes it rich and delicious. Afghani Chicken is a twist of classic Afghani Chicken Malai Tikka recipe. We prepare Aghani Malai Tikka from boneless chicken pieces.

Steps to make Green chicken Afghani with butter naan:
  1. 1st we should wash chicken with vinegar or lemon,then grind onion,ginger,garlic, green chillis,coriander leaves
  2. Then add this grind paste in to wash chicken then add curd, fresh cream, lemon, butter, turmeric, black pepper, salt in chicken then put chicken 30 mins for marination.
  3. After 30 mins of marination, heat pan and add butter in a pan and then add marinated chicken in the pan and cook chicken in the pan until it turns golden brown.
  4. Now heat the pan and the remaining marination gravy in it.now hold this gravy well and add add chicken in this gravy.
  5. Cook the fry chicken with gravy.and our green chicken afghani is ready to serve.
  6. Now making butter nan:make dogh and roll it.and put coriander leaves and kalonji and roll it and side pour some water and put it in the griddle.
  7. Now slip the gridley and bake it.now bake with butter
  8. Now our butter nan and green chicken afghani is ready to serve.

To get a delicious Chicken Afghani you need to marinate the chicken very well. Before marinating the chicken do not forget to make small deep incisions in the. Afghani Chicken is a delicious Afghani recipe served as a Curries. Find the complete instructions Afghani Chicken Curry is a delicious chicken recipe from Afghanistan. Rich in spices, this recipe Cook till the chicken is tender.

So that is going to wrap this up with this exceptional food green chicken afghani with butter naan recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!