Chicken Butter Masala
Chicken Butter Masala

Hello everybody, it’s Louise, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, chicken butter masala. One of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

Chicken Butter Masala is one of the most popular of recent trending foods on earth. It is simple, it is quick, it tastes yummy. It’s appreciated by millions daily. Chicken Butter Masala is something that I’ve loved my entire life. They’re nice and they look fantastic.

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To begin with this recipe, we must prepare a few components. You can have chicken butter masala using 11 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Chicken Butter Masala:
  1. Prepare 1/2 kg chicken
  2. Make ready 1 tsp boiled onion paste
  3. Take 1 tsp ginger garlic paste
  4. Get 2 tsp tomato puree
  5. Make ready 3 tsp curd
  6. Prepare 2 tsp butter
  7. Take 2 tsp oil
  8. Prepare 2 tsp kashmiri red chilli powder and flakes
  9. Prepare to taste Salt
  10. Take 1 tsp sugar
  11. Prepare 1 tsp garam masala

To smoke the chicken, place a small steel bowl (please don't use plastic) in the middle of the butter chicken while it's still in the pan. Heat a piece of charcoal or lump coal on an open flame till red hot and then place it in the bowl. Garnish with lemon wedges, sprinkle some crushed dried fenugreek leaves, chopped coriander leaves, butter and cream. Serve hot with naan or paratha.

Instructions to make Chicken Butter Masala:
  1. Heat the pan and add butter and oil
  2. Then add onion paste.stir for a while.
  3. Then add ginger garlic paste
  4. Again saute it..now add salt and sugar.add tomato puree
  5. Mix it nicely..after 5minutes.add curd.
  6. Then add chicken
  7. Mix it nicely
  8. When it becomes tender and become little thick switch of a flame
  9. It's ready

Butter Chicken Masala is a tomato based curry and is extremely popular in India, a common delicacy at roadside dhabas from Punjab to West Bengal. It is a common side-dish that people love to eat at restaurants and food joints. You can bring home the restaurant style flavour of the finger-licking Butter Chicken! Pour over the chicken in the slow cooker. Take a small pan and add butter to it.

So that is going to wrap this up with this special food chicken butter masala recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!