Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, our family recipe for ginger pork. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Our Family Recipe For Ginger Pork is one of the most favored of recent trending meals in the world. It is easy, it’s quick, it tastes yummy. It’s enjoyed by millions every day. Our Family Recipe For Ginger Pork is something which I have loved my whole life. They are nice and they look wonderful.
To begin with this particular recipe, we have to prepare a few components. You can have our family recipe for ginger pork using 7 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Our Family Recipe For Ginger Pork:
- Make ready 600 grams Pork shoulder or roast meat, for ginger pork
- Take Flavoring ingredients:
- Take 4 tbsp Soy sauce
- Make ready 2 tbsp Sake (a no-salt added type)
- Prepare 2 tbsp + 1/2 tablespoon Sugar
- Make ready 1 tbsp Mirin (a no-salt added type)
- Make ready 1 large piece Freshly grated ginger
Steps to make Our Family Recipe For Ginger Pork:
- Mix all the flavoring ingredients (marinade) together and pour it into a flat container.
- Make some cuts along the grain in the pork and cut notches into the sinews.
- Marinate the meat for at least 30 minutes, making sure it's coated in the marinade.
- Heat some oil in a frying pan, spread out the pork slices and cook.
- Transfer the pork to serving plates and serve with your favorite vegetables on the side. It's even better if you serve it with some grated ginger.
So that is going to wrap it up for this special food our family recipe for ginger pork recipe. Thanks so much for your time. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
