Chicken and Sausage Alfredo
Chicken and Sausage Alfredo

Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, chicken and sausage alfredo. One of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.

Chicken and Sausage Alfredo is one of the most favored of recent trending meals in the world. It’s simple, it’s fast, it tastes delicious. It’s appreciated by millions daily. Chicken and Sausage Alfredo is something that I have loved my entire life. They are nice and they look fantastic.

This recipe is a twist from the classic chicken alfredo recipe, I basically added my own spin on it by adding both chicken and sausage with spinach and let. How to make Cajun Chicken Sausage Alfredo. This Chicken Sausage Fettuccine Alfredo is full of so many great flavors, it is sure to be a hit with the whole family!

To begin with this recipe, we must first prepare a few components. You can have chicken and sausage alfredo using 9 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Chicken and Sausage Alfredo:
  1. Make ready 1 lb penne pasta
  2. Take 2 1/2 jars of whatever flavor Alfredo sauce you prefer. (I used 2 jars of original and half jar bacon flavor I like my dish creamy)
  3. Get 1 packages smoke sausage or whatever sausage you prefer
  4. Make ready 1/2 bag of fully cooked diced chicken or 2-3 chicken breast (diced)
  5. Prepare Italian seasoning
  6. Prepare dash Smoke paprika
  7. Prepare basil
  8. Prepare dash any other seasonings you choose
  9. Get 1 tbsp butter (optional)

The white meat is butterflied for quick cooking and seasoned for maximum flavor. The heavy cream reduces until a smooth and velvety sauce is able to cling to the fettuccine noodles. Delicious creamy pasta sauce on Fettuccine. A great one pot meal,Fettuccine Alfredo with high in antioxidant veggie.

Instructions to make Chicken and Sausage Alfredo:
  1. Boil penne pasta according to direction
  2. Slice sausage
  3. in a medium saucepan add a little oil, cooked diced chicken and sliced sausage. I like my sausage and chicken a little brown
  4. Once your meat is cooked add alfredo sauce and stir on medium heat until it starts to boil, reduce heat to low and cover for about 15 minutes making sure to stir occasionally.
  5. Drain pasta add alfredo mixture to pasta stir in smoke paprika, Italian seasoning, basil and a little butter (optional)
  6. Enjoy

Fettuccine alfredo, a classic that anyone can make! I've served it at home twice this week and it is becoming my kids' favorite dinner meal. You'll feel truly Italian and inspired to try this delicious but rich, world-famous sauce. The basic Alfredo Sauce Recipe is a heated mix of butter, cream and Parmesan cheese. From this basic recipe, many variations have arisen and optional seasonings added.

So that’s going to wrap this up with this special food chicken and sausage alfredo recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!