Hey everyone, it is John, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, french toast with caramalized bananas. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
French Toast with Caramalized Bananas is one of the most popular of current trending meals in the world. It’s appreciated by millions every day. It’s easy, it’s fast, it tastes yummy. French Toast with Caramalized Bananas is something that I have loved my whole life. They are fine and they look wonderful.
A simple search for "French toast" around these parts may give some indication as to my obsession with this beloved breakfast classic. From there, you can head straight for the maple syrup, or add just a touch of pizzazz with a quick-fix topping in the form of caramelized bananas. Serve the French toast piping hot, topped with spoonfuls of the caramelized bananas.
To get started with this particular recipe, we must first prepare a few components. You can have french toast with caramalized bananas using 8 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make French Toast with Caramalized Bananas:
- Get 2 piece bread
- Prepare 2 eggs
- Make ready 1 banana
- Take 1 tbsp butter
- Get 1 tbsp brown sugar
- Get 1/2 tbsp ground cinnamon
- Get 1/2 tbsp vanilla
- Make ready dash milk
Cooked French toast is served with caramelized Bananas, maple and vegan butter. This vegan french toast recipe uses bananas in two ways: both in the bread soak and caramelized on top. Combined with chia seeds and chopped pecans, it makes for a more nutrient-filled, real food rendition of the traditional brunch recipe. French toast with caramelized bananas is a great way to freshen up your breakfast.
Steps to make French Toast with Caramalized Bananas:
- First you're going to want to start the bananas. Melt the butter in a skillet. Chop the banana up and add to the butter a long with the brown sugar.
- Now the French toast mixture. Mix eggs, cinnamon, vanilla, and milk in a bowl.
- Heat up another skillet. Spray with Pam. Or butter. Just enough so the bread wont stick to the pan.
- Dip the bread in the mixture. Coat both sides. And lay in the pan.
- While the bread is cooking make sure to check on the bananas. Move around the pan. By this time you'll notice the caramelization happening to the brown sugar. You can add more if you'd like.
- Flip bread to cook both sides. Make sure its nice and crispy. You dont want soggy bread! Repeat with the other piece. If you have mixture left over make another piece!
- When everything is done top your french toast with butter (optional) and your caramelized bananas! And some syrup. And enjoy!
Caramelized Banana French Toast is a decadent french toast with homemade caramel sauce and bananas, an easy to make gourmet breakfast you can make at home. That's where this french toast comes in! The base for this recipe was developed by the lovely Dana over at Minimalist Baker (who I'm sure you will all I decided to jazz this awesome french toast recipe up with some simple caramelised bananas and berries. It's a relatively quick brunch recipe that will. Bananas - Since these will be caramelized, even unripened bananas will work.
So that is going to wrap it up for this exceptional food french toast with caramalized bananas recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
