Quinoa Masoor Salad/Quinoa Whole Red Lentil Salad
Quinoa Masoor Salad/Quinoa Whole Red Lentil Salad

Hey everyone, I hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, quinoa masoor salad/quinoa whole red lentil salad. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Quinoa Masoor Salad/Quinoa Whole Red Lentil Salad is one of the most popular of current trending foods in the world. It is easy, it is quick, it tastes yummy. It’s appreciated by millions every day. Quinoa Masoor Salad/Quinoa Whole Red Lentil Salad is something which I have loved my entire life. They are fine and they look wonderful.

To begin with this recipe, we have to prepare a few components. You can cook quinoa masoor salad/quinoa whole red lentil salad using 14 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Quinoa Masoor Salad/Quinoa Whole Red Lentil Salad:
  1. Prepare 1/2 cup quinoa soaked and cooked
  2. Make ready 1 cup whole red lentil masor (soaked and cooked). It should not be overcooked and mushy
  3. Make ready 1 carrot washed and chopped finely
  4. Get 1 cucumber washed and chopped finely with skin
  5. Make ready 1 tomato washed and chopped finely. Remove the seeds
  6. Make ready 1/2 green capsicum washed and chopped finely
  7. Prepare 15 walnuts chopped roughly
  8. Prepare 15 almonds chopped
  9. Prepare 1/4 cup green grapes washed and chopped into half
  10. Prepare 1 lemon juice
  11. Make ready 1 tbsp olive oil
  12. Take 1 tsp black pepper powder
  13. Take 2 tbsp coriander leaves washed and chopped finely
  14. Prepare salt as per taste
Steps to make Quinoa Masoor Salad/Quinoa Whole Red Lentil Salad:
  1. In a bowl add cooked quinoa. Add soaked and cooked masoor-whole red lentil, carrot, cucumber, tomato, green capsicum.
  2. Mix well and add grapes, walnuts, almonds, coriander leaves. Keep aside some walnuts, almonds and coriander leaves for garnishing.
  3. Prepare dressing - In another small bowl add lemon juice, olive oil, salt, pepper. Whisk them together. It will become thick and cloudy.
  4. When you want to serve the salad pour the dressing on the mixed ingredients. Mix them well. Garnish with almonds, walnuts and coriander leaves and serve.

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