Hello everybody, it’s Brad, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, sweet potato hash. One of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Sweet Potato Hash is one of the most well liked of current trending meals on earth. It is enjoyed by millions every day. It is simple, it’s fast, it tastes yummy. They’re nice and they look fantastic. Sweet Potato Hash is something that I’ve loved my entire life.
To get started with this particular recipe, we must prepare a few ingredients. You can cook sweet potato hash using 9 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Sweet Potato Hash:
- Prepare 2 sweet potatoes
- Take 1 cup shredded Brussels sprouts
- Get 1/2 red onion
- Take 1/4 green pepper
- Make ready 4 eggs
- Take to taste Salt & pepper
- Take 2 Tbsp olive oil
- Prepare 1 Tbsp minced garlic
- Get chopped cilantro
Steps to make Sweet Potato Hash:
- Cut sweet potato into 1 inch cubes and place in a pan with 1 tbsp of oil and just enough water to cover the bottom of the pan. Salt to taste and cover. Cook over low heat until potatoes soften.
- While potatoes are cooking. Dice up vegetables. Once potatoes are soft add 1 table of oil, onion, peppers, garlic and Brussels sprouts and turn up the heat to med so vegetables can cook. Season to taste.
- Once vegetables begin to brown make 4 holes in the pot and crack eggs in them. Add a little water to create steam and cover until eggs are cooked but yoke is still runny. Garnish with cilantro and serve with avocado.
So that’s going to wrap it up for this exceptional food sweet potato hash recipe. Thanks so much for your time. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
