Mams Penut Butter Fudge
Mams Penut Butter Fudge

Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, mams penut butter fudge. One of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Mams Penut Butter Fudge is one of the most popular of recent trending meals on earth. It’s easy, it is quick, it tastes yummy. It is appreciated by millions every day. They are nice and they look wonderful. Mams Penut Butter Fudge is something that I’ve loved my entire life.

Cook sugar, milk and butter to a soft ball stage. Add salt, vanilla and peanut butter and beat until smooth. Do one at a time if both bowls don't fit in your microwave.

To get started with this recipe, we have to first prepare a few ingredients. You can have mams penut butter fudge using 5 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Mams Penut Butter Fudge:
  1. Take 3 1/2 cup sugar
  2. Prepare 1 1/2 cup sweetened condensed milk
  3. Make ready 1 tsp vanilla extract
  4. Take 1 cup penut Butter
  5. Take 3 tsp butter

It's a great way for kids to help in the kitchen! Simply combine butter and peanut butter in a microwavable bowl covered with a paper towel to prevent spatter. Pour into greased pan and smooth with parchment paper. Slightly melt or soften the peanut butter and coconut oil together in the microwave or low heat on the stove.

Instructions to make Mams Penut Butter Fudge:
  1. mix in sugar and condensed milk in a large sauce pan on medium heat.
  2. turn constantly to keep from burning! very important , do not stop Turing.
  3. After 20 to 25 minutes, take a dab , and place in a glass of cold water (should be sticky and able to form a ball).
  4. Place the sauce pan in the sink in nice cold water. (full the sink about 2 inches deep, or depth of your fudge).
  5. add vanilla, penut butter, butter. mix thoroughly. (very important after adding vanilla, you must stir constantly, fudge will harden almost instantly.)
  6. finally, empty on a plate( Buttered before hand) evenly [if possible], Enjoy
  7. let cool, or serve 10 minutes.

Add this to your blender and add the rest of the ingredients. As a special Christmas treat, one of my students gifted me with a handwritten copy of this old-fashioned peanut butter fudge recipe attached to a tin of the fudge. Stir in the powdered sugar and vanilla extract and pour into a prepared pan. Use a wooden spoon to stir slowly until butter melts, scraping sides of pan to get all the sugar crystals. Bring to a full rolling boil, stirring constantly with a long wooden spoon.

So that is going to wrap it up for this special food mams penut butter fudge recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!