Shrimp alfredo penne pasta
Shrimp alfredo penne pasta

Hey everyone, it’s John, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, shrimp alfredo penne pasta. One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Penne pasta, shrimp, vegetables, and a creamy alfredo? Everyone LOVES this garlic shrimp alfredo penne! How do you make shrimp alfredo pasta?

Shrimp alfredo penne pasta is one of the most well liked of recent trending foods on earth. It is easy, it is fast, it tastes delicious. It is enjoyed by millions every day. Shrimp alfredo penne pasta is something which I’ve loved my whole life. They are nice and they look wonderful.

To begin with this particular recipe, we have to prepare a few components. You can have shrimp alfredo penne pasta using 7 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Shrimp alfredo penne pasta:
  1. Get 3 cup Tri-Colored Penne Pasta
  2. Make ready 1 jar of Classico Roasted Red Pepper Alfredo Sauce
  3. Prepare 1 lb Large Cooked Shrimp
  4. Prepare 1 large Green Bellpepper
  5. Get 2 head Broccoli
  6. Take 1 Salt
  7. Make ready 1 White Pepper

All and all it was good but next time I think I'll try making homemade alfredo sauce. Now, some pasta dishes are healthier than others, take for example the classic shrimp and penne pasta with alfredo sauce, in its original version, it is loaded with calories and fat, and seriously, you feel like a bloated balloon after you eat it…lol. However, it´s one of my all time favorite pasta dishes ever. Fettuccine alfredo is one of life's greatest comfort foods.

Steps to make Shrimp alfredo penne pasta:
  1. Bring a pot of water to a boil.
  2. While that's going on, remove the tails from the shrimp.
  3. Put broccoli and bellpepper into a large skillet, with 1/2 cup of water under low heat.
  4. Add pasta to boiling water and bring to desired tenderness.
  5. Heat the broccoli and bellpepper until tender. Stirring occasionally.
  6. Once broccoli and bellpepper is tender, drain any leftover water. Add a thin coating of olive oil, salt and white pepper to desired taste.
  7. Drain finished pasta.
  8. Stir the shrimp and cooked pasta into the broccoli and bellpepper. Add a final dash of salt and white pepper to taste.
  9. Serve immediately. I usually prefer to add my desired amount of sauce once plated. I like to go easy on sauces.

It's creamy, cheesy, carb-y, and super super flavorful. There should still be a bit of firmness in the center of your. This easy shrimp Alfredo pasta recipe is the perfect fast weeknight dinner that's tasty enough for company! Tender shrimp and fettuccine pasta are smothered in an amazing creamy garlic sauce. It took me a few tries before I was confident in sharing this shrimp fettuccine Alfredo recipe.

So that’s going to wrap this up for this exceptional food shrimp alfredo penne pasta recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!