Hello everybody, hope you are having an incredible day today. Today, we’re going to make a distinctive dish, honey pecan chicken breast. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
Subscribe & check out my other videos! www.youtube.com/cookingandcrafting We will be switching up to one vid a day to every other day, I think after this. These Honey Pecan Chicken Breasts are sweet, savory and buttery. They will instantly become one of your favorite chicken dishes.
Honey pecan chicken breast is one of the most well liked of recent trending meals on earth. It is simple, it is fast, it tastes yummy. It is enjoyed by millions every day. Honey pecan chicken breast is something that I’ve loved my entire life. They are nice and they look wonderful.
To get started with this particular recipe, we have to prepare a few components. You can cook honey pecan chicken breast using 8 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Honey pecan chicken breast:
- Make ready 2 boneless skinless chicken breast halves 6 oz each
- Take 1/4 teaspoon salt
- Get 1/4 teaspoon garlic powder
- Take 1/8 teaspoon pepper
- Prepare 1/8-1/4 teaspoons cayenne pepper
- Prepare 1 tablespoon butter
- Make ready 3 tablespoons honey
- Get 2 tablespoons finely chopped pecans
Head to the diet generator and enter the number of calories you want. This is a terrific back pocket quick dinner idea for busy nights that's made with pantry staples. It's quite amazing how so few ingredients can transform into such a tasty sauce for chicken! honey pecan-chicken-breasts nutrition facts and nutritional information. This Honey Garlic Pecan Chicken is a perfect example.
Steps to make Honey pecan chicken breast:
- Pound chicken with a meat mallet to 1/2 inch thickness sprinkle with seasoning
- In a large nonstick skillet heat butter over medium heat brown chicken on both sides cook covered until chicken is no longer pink about 1 to 8 minutes turning once. Drizzle with honey and sprinkle with pecans cook covered until chicken is glazed 2 to 3 minutes
A thin chicken breast is seasoned and lightly dusted with flour, seared in olive oil, and then the sauce comes together by toasting some pecans and adding some butter, fresh garlic, and honey. Enjoy this nutty chicken served with creamy honey-mustard sauce - a perfect Southern-style entrée. Working from center, gently pound chicken with flat side of meat mallet or rolling pin until. Serve the pecan crusted tenders with the honey mustard sauce on the side. The recipe makes a fair amount but you'll be glad to have extra; they go quickly and leftovers are delicious the next day Chicken tenders are made from chicken tenderloins, which is the most tender part of the breast.
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