Hey everyone, it’s Louise, welcome to our recipe site. Today, we’re going to prepare a special dish, burrito filling/nacho topping. One of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.
Tacos, burritos, and enchiladas may have originated in Mexico and Latin America, but they have been welcomed and adapted by cooks all over the world. Skip the barbecue sauce and you have a great filling for tacos or burritos. • In this video, you'll see how to make a healthy, quick-and-easy taco or burrito filling. Shredded chicken combines with tomato sauce, taco seasoning, chili Watch the video, then get JUBEEFISH's top-rated recipe for Salsa Chicken Burrito Filling.
Burrito filling/Nacho topping is one of the most popular of current trending meals on earth. It is enjoyed by millions daily. It is simple, it’s quick, it tastes yummy. They are fine and they look wonderful. Burrito filling/Nacho topping is something that I’ve loved my entire life.
To get started with this particular recipe, we must first prepare a few components. You can have burrito filling/nacho topping using 9 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Burrito filling/Nacho topping:
- Take 5 lb lean ground chuck
- Prepare 1 can Red enchilada sauce Lg can
- Make ready 1 bunch green onion
- Take 1 can green chiles
- Make ready 1 can fat free Taco Bell refried beans
- Prepare 2 packages Knorr broccoli cheese rice cooked as directed on pkg
- Take 2 can Salsa Verde
- Get 1 small Jar of salsa
- Take 2 envelope Burrito seasoning
This is derived and slightly adapted from the Tofu-chiladas recipe in Vegetarian Meals for People on the Go by Vimala Rodgers. If you're vegetarian, it's a nice alternative to beans in your Mexican food. My husband said I could probably pass it off to meat-eaters as eggs in a breakfast burrito. The first will be a Steakhouse Burrito featuring grilled steak, potatoes bites, three cheeses, sour cream, and Green Chile Queso wrapped in a flour tortilla.
Instructions to make Burrito filling/Nacho topping:
- Brown ground chuck drain any grease
- Transfer meat to a slowcooker, add remaining ingredients and cook on high 6 hours.
- Works as a filling for burritos and i added cheese in the end. Monterey Jack. And i topped burritos with verde sauce and cheddar cheese. Also good topping for nachos.
If you enjoy getting your fingers covered in cheese, Taco Bell is also introducing these new Steakhouse Nachos that are topped with strips of steak. Use this spicy tofu as a filling for tacos or burritos, to top your nachos, or on crispy tostadas–so many possibilities! And it's versatile—the tofu, inspired by Chipotle's sofritas, can be used as a taco or burrito filling, nacho topping, bowl component, or whatever else you can dream up. Then topped with your choice of protein, beans, all-natural shredded cheese and pico de gallo and fresh cut toppings. Finished off with our variety of special sauces.
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