Hello everybody, I hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, baked apple french toast. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
A lovely mash-up of French toast and apple pie, this prep-ahead baked apple french toast has all the makings of a special holiday brunch dish - the kind that becomes a much-loved family tradition. So decadent, crusty, and filled with gooey cinnamon apple flavor. It was inspired by my Pumpkin French Toast Bake.
Baked Apple French Toast is one of the most favored of recent trending meals in the world. It is enjoyed by millions daily. It’s easy, it is fast, it tastes delicious. Baked Apple French Toast is something that I have loved my whole life. They are fine and they look fantastic.
To get started with this particular recipe, we have to first prepare a few components. You can cook baked apple french toast using 8 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Baked Apple French Toast:
- Take 21 oz can apple pie filling
- Prepare 3 eggs
- Get 1 cup milk or half n half
- Take 1 tsp vanilla extract
- Make ready 10 half inch slices of day old French bread
- Take 2 tbsp melted butter or margarine
- Get 1 tbsp sugar
- Get 1 tsp ground cinnamon
The past few days, I've been spending time with some awesome bloggers in San Francisco. How Long Does French Toast Casserole Need To Cook? It'll depend a bit on your preference - some. This baked apple-cinnamon French toast can be prepared in advance and then simply popped in the oven for a leisurely and luxurious weekend morning.
Steps to make Baked Apple French Toast:
- Preheat oven to 350°
- Spread pie filling into a greased 13x9 inch baking dish.
- In a bowl, beat eggs, milk and vanilla.
- Dip bread slices into egg mixture for 1 minute.
- Arrange 2 rows of bread on top of pie filling, slightly overlapping each slice.
- Brush bread with melted butter and sprinkle with cinnamon and sugar.
- Bake uncovered at 350° for 30-35 minutes or until lightly browned.
- Serve fruit side up.
Made with tender cinnamon apples nestled in brioche bread cubes, soaked in maple syrup with pockets of an ooey gooey cream cheese filling. Not to mention the perfectly toasted pecans right on top for that added crunch. Sounds like the perfect morning, right? Prepare this delicious baked apple French toast the night before you're ready to please a crowd! It's easy to make and is a perfect recipe to serve in cooler fall months.
So that is going to wrap this up for this exceptional food baked apple french toast recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
