Hey everyone, it is Drew, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, slow cooker barbecue chicken. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
Slow Cooker Barbecue Chicken is one of the most favored of current trending foods on earth. It is enjoyed by millions daily. It’s easy, it is fast, it tastes yummy. Slow Cooker Barbecue Chicken is something which I’ve loved my entire life. They’re nice and they look wonderful.
However, it really wouldn't be much different than just pouring on Sweet Baby Ray's barbecue sauce. Toss chicken with sauce in slow cooker to coat. This chicken recipe is slow cooked in a crockpot with onion and barbecue sauce for a delicious-tasting barbecued dish that doesn't need a grill.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook slow cooker barbecue chicken using 10 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Slow Cooker Barbecue Chicken:
- Take 2 large boneless skinless chicken breasts (about 1.5 lbs worth)
- Prepare 1 1/2 cups ketchup
- Take 3/4 cup brown sugar
- Take 1/4 cup cold water
- Take 1 tsp onion powder
- Prepare 1 tsp hickory flavored liquid smoke
- Prepare 1 tsp apple cider vinegar (white vinegar will do)
- Take 1/4 tsp crushed red pepper flakes
- Make ready 5-6 dashes worcestershire sauce
- Take Salt and pepper to taste (optional, I didn't use any)
You'll wrap it in foil to keep it warm and moist. This delicious slow cooker barbecue chicken is just the answer. Full of flavor and easy to make! In a medium-sized bowl whisk together barbecue sauce, vinegar, brown sugar and optional red pepper flakes.
Instructions to make Slow Cooker Barbecue Chicken:
- Place chicken in the bottom of your slow cooker. Wisk together all other ingredients. Pour evenly over chicken.
- Cook on low 6 hrs. Shred chicken (you can do it right in the slow cooker). Stir shreds into the sauce.
- Continue on low 1-2 more hrs to really flavor the chicken. Serve on toasted buns. Enjoy!
- See notes below ⤵
- NOTE: You can totally use bottled bbq sauce instead of the sauce ingredients listed. I'd go with about 1 1/2 cups sauce + 1/4 cup water. I just always have everything on hand to make homemade sauce and prefer it over bottled.
Skim fat from pan juices, and pour over chicken. Stir the remaining seasoning mix with the barbecue sauce and pour back over the chicken. Adapted from Brinton Parker, POPSUGAR Food. Home · Slow Cooker Coca Cola Barbecue Chicken Recipe. Say goodbye to dry, overcooked meat.
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