Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, asian wings. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.
Asian Wings is one of the most favored of recent trending meals in the world. It’s simple, it’s fast, it tastes delicious. It’s enjoyed by millions daily. Asian Wings is something which I have loved my whole life. They’re fine and they look fantastic.
To begin with this particular recipe, we must first prepare a few ingredients. You can have asian wings using 14 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Asian Wings:
- Prepare 1 kg chicken wings
- Prepare 1/4 cup Lemon or Calamansi juice
- Make ready 1 cup flour
- Take 1/2 cup cornstarch
- Make ready dash Salt and pepper
- Get 2 eggs
- Make ready 1 cup cooking oil (depends on how deep it your pan)
- Make ready Coating
- Make ready 1/2 cup kikoman soy sauce
- Take 3/4 cup sugar
- Get 1/4 cup water
- Make ready 1 tbsp Cooked sesame seeds
- Take Topping
- Take 2 tbsp chopped onion spring
Steps to make Asian Wings:
- Marinade chicken wings with Calamansi or lemon juice, salt and pepper. Let it stay for 30mins.
- Mix all together Cornstarch, flour, eggs and water.
- Dip chicken to mixture. When fully coated, drop chicken to the hot pan to start deep frying, cook for 9 minutes each batch.
- While frying the wings, get another pan for the coating sauce.
- Put kikoman soy sauce, sugar and water. Mix till it thickens.
- Then add cooked sesame seeds. Make sure it is in low heat when the sauce thickens.
- Preparation: Put cooked chicken on a plate then coat chicken wings with the sauce. Transfer to serving plate and top with chopped onion spring.
So that’s going to wrap it up for this special food asian wings recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!