Beef Bulgogi
Beef Bulgogi

Hey everyone, it is Jim, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, beef bulgogi. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.

Beef Bulgogi is one of the most popular of recent trending meals in the world. It’s easy, it’s fast, it tastes yummy. It is enjoyed by millions daily. Beef Bulgogi is something that I have loved my whole life. They are nice and they look wonderful.

To get started with this particular recipe, we must prepare a few components. You can cook beef bulgogi using 19 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Beef Bulgogi:
  1. Make ready 250 grams prime beef (i use tenderloin)
  2. Prepare 1/2 carrot, cut thinly shape
  3. Take For marinade:
  4. Make ready 3 tbsp sesame oil
  5. Prepare 5 tbsp soy sauce
  6. Take 2 cloves shallot, puree
  7. Take 1 clove garlic, chopped finely
  8. Prepare 2 cm ginger, chopped finely
  9. Get 1 leek, slice finely
  10. Make ready 1/2 tbsp black pepper
  11. Make ready 1/2 tsp salt
  12. Prepare 1 tsp palm sugar
  13. Get 1 tsp granulated sugar or 2 tsp if you don't have palm sugar
  14. Take 3 tbsp water
  15. Take 1 tbsp oil for sauteing
  16. Make ready 1/2 tsp sesame seeds for sprinkling
  17. Get 1 slice leek for garnish
  18. Prepare Serve in a bowl with:
  19. Make ready White rice, carrot pickled and sauted green mustard
Steps to make Beef Bulgogi:
  1. Prepare all marinade ingredients on your kitchen table.
  2. Slice thinly beef and put into bowl with sliced carrots.
  3. Add all marinade ingredients into bowl and mix it well.
  4. Let the meat rest for an hours or minimum 30mins. In this pic, i was making carrots pickle too. - /(＾∇＾)/
  5. Preheat oil in a wok and saute meat with low heat.
  6. During this process, meat will release juice so don't need to add water.
  7. Stir meat about 5-6 minutes till half juice reduced and meat tender, lift set aside.
  8. Serve in a bowl with white rice, beef bulgogi, carrots pickled and sauted green mustard, sprinkle with sesame seeds and garnish with a slice leek.

So that’s going to wrap it up with this special food beef bulgogi recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!