fettucine chicken Alfredo
fettucine chicken Alfredo

Hello everybody, I hope you’re having an amazing day today. Today, we’re going to make a special dish, fettucine chicken alfredo. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

fettucine chicken Alfredo is one of the most favored of current trending meals in the world. It is easy, it is quick, it tastes delicious. It is enjoyed by millions daily. fettucine chicken Alfredo is something that I have loved my whole life. They are fine and they look wonderful.

Recipe courtesy of Food Network Kitchen. Classic and easy to make, this version of Alfredo doesn't use flour to thicken the sauce. Reviews for: Photos of Chicken Fettuccini Alfredo.

To begin with this recipe, we must prepare a few ingredients. You can have fettucine chicken alfredo using 9 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make fettucine chicken Alfredo:
  1. Get 1 lb chicken breast
  2. Get 1 packages fettucine pasta
  3. Make ready 1 clove garlic
  4. Get 1 can alfredo sauce
  5. Prepare 1 onion chopped
  6. Make ready 2 head broccoli crowns washed and cut off and trimmed
  7. Take 1 tsp onion powder & garlic powder
  8. Get 1 bunch fresh basil
  9. Make ready 1 1/2 cup olive oil

Creamy parmesan cream sauce tossed with fettuccine pasta and topped with sauteed chicken. This is a classic Italian-American dish that needs to be in every single kitchen. Love creamy pasta but need a dairy-free option? You can even make it vegan by skipping the chicken and using vegetable stock.

Instructions to make fettucine chicken Alfredo:
  1. heat pan on medium heat. add olive oil add sliced chicken breast cook until lightly browned. then in another pan add olive oil and cook onion and garlic try not to burn garlic
  2. cook pasta in boiling water. add pinch of salt and a teaspoon of oil so noodles don't stick. cook till al dente
  3. add chopped broccoli crowns in onions mix together until broccoli is tender
  4. warm up Alfredo sauce
  5. create your plate. fettucine, Alfredo sauce broccoli with onion and garlic. and top with chicken breast. serve with a salad

With only four ingredients, this chicken fettuccine alfredo recipe by RAGڮ is a simple and filling dish that can be whipped up when time is short. Fettuccine Alfredo (Italian pronunciation: [fettut'tʃiːne alˈfreːdo]) or fettuccine al burro 'fettuccine with butter' is an Italian pasta dish of fresh fettuccine tossed with butter and Parmesan cheese (Italian: pasta al burro e parmigiano). Oh, chicken alfredo: It's the classic pasta we just can't seem to get enough of. Of course there are tons of jarred pasta sauces you can buy, but making alfredo from-scratch is actually so easy. This Chicken Mushroom Fettuccine Alfredo is a perfect copycat of the Olive Garden's Chicken Mushroom Alfredo Pasta.

So that’s going to wrap it up for this exceptional food fettucine chicken alfredo recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!