Hey everyone, hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, portuguese bbq chicken. One of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Portuguese Bbq Chicken is one of the most favored of recent trending foods on earth. It’s simple, it’s fast, it tastes yummy. It’s enjoyed by millions every day. They’re nice and they look wonderful. Portuguese Bbq Chicken is something which I have loved my entire life.
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To begin with this particular recipe, we have to prepare a few ingredients. You can cook portuguese bbq chicken using 7 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Portuguese Bbq Chicken:
- Get 4 skinless bone-in chicken breast (half each breast)
- Prepare Marinade
- Get 3 garlic cloves, minced
- Get 2 1/4 tbsp pimenta muida (crushed Portuguese chili pepper)
- Take salt
- Take 1 fresh lemon juice (1 lemon)
- Prepare 1 tsp olive oil, extra virgin
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Steps to make Portuguese Bbq Chicken:
- Mix the ingredients for marinade, set some aside for basting the chicken on the bbq.
- Place chicken in the remaining marinade and let side for 30-60 min.
- Note: as a shortcut you could use the marinade pictured here… I sadly ran out so I decided to make the marinade from scratch. You can find the marinade in a Portuguese supermarket or the European isle at a local grocery store.
- Bbq chicken until juices run clear, basting in the last 5 min of cooking time
- To make your own Portuguese Pimenta (ingredient 2 under the marinade ) I've listed the ingredients/method in the string attached 😊😊
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So that’s going to wrap it up with this exceptional food portuguese bbq chicken recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
