Chinese Honey Chicken
Chinese Honey Chicken

Hey everyone, it’s Louise, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, chinese honey chicken. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Honey chicken is a popular Chinese recipe. If you love Chinese food, you will love this simple and The crispy chicken is deep-fried on stove top and glazed in a sweet and savory honey sauce. This Chinese Honey Chicken Recipe is healthier and better than takeout.

Chinese Honey Chicken is one of the most popular of recent trending foods on earth. It is enjoyed by millions every day. It’s simple, it is fast, it tastes delicious. They are nice and they look wonderful. Chinese Honey Chicken is something that I’ve loved my whole life.

To begin with this particular recipe, we must prepare a few ingredients. You can cook chinese honey chicken using 22 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Chinese Honey Chicken:
  1. Make ready 300 g Chicken Meat (skinless, boneless, cut into pieces)
  2. Make ready Marinade;
  3. Make ready 20 g Garlic (minced)
  4. Make ready 1 tsp White Pepper
  5. Take 1/2 tsp Salt
  6. Prepare Batter;
  7. Take 1 pc Egg (whisked)
  8. Take 2 Tbsp Cooking Oil
  9. Take as needed Water
  10. Get 3 Tbsp Corn Flour
  11. Get 5 Tbsp All Purpose Flour
  12. Make ready 1/2 tsp Baking Powder
  13. Get 20 g Garlic (minced)
  14. Make ready Sauce Mixture (mix well in a bowl);
  15. Take 2 Tbsp Honey
  16. Take 2 Tbsp Hoison Sauce
  17. Prepare 1 Tbsp Lime Juice
  18. Get 1 Tbsp Sugar
  19. Take 1-2 tsp Light Soy Sauce
  20. Take Frying;
  21. Take 1 cup Cooking Oil
  22. Get as needed Sesame Seeds (garnish)

Serve with rice, and don't forget the fortune cookies! Marion's Kitchen Chinese Honey Chicken INGREDIENT Chinese Honey Chicken European Print This. Chinese Honey Garlic Chicken Creme de la Crumb. Instant Pot Honey Garlic Chicken Wings pressurecookrecipes.com.

Steps to make Chinese Honey Chicken:
  1. MARINATE; mix the chicken well with white pepper, garlic and salt. Set it aside.
  2. BATTER; for DRY ingredients, mix well in a bowl the all purpose flour, corn flour, garlic and baking powder. Then add one at a time, the egg, and then the oil mixing well in between them. Add water until the battwr has a smooth and silky consistency. When the batter is done, simply add to the chicken and mix it well.
  3. DEEP FRY; Ready 1 cup of cooking oil on high heat. Deep fry the chicken nuggets until brown. If you are double frying, the first fry should be 1 minute and then fry the chicken a second time until brown. Remove and set aside
  4. SAUCE; in another, heat 2 Tbsp of cooking oil until hot and then add in the sauce mixture. When the sauce has bubbled, add in the chicken and coat them well. Turn off the heat.
  5. ASSEMBLY; Serve on a plate and sprinkle sesame seed. You can also toast the sesame seed in a pan until they turn color to give it an extra aroma and flavor.

There are actually a lot of methods for making Chinese honey chicken. The available methods include stewed, fried, and microwaved. Everyone has a favorite cooking method. Chinese Honey Sesame Chicken isn't huge in Australia. In fact, I rarely see it on Chinese restaurant menus.

So that’s going to wrap this up with this special food chinese honey chicken recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!