Hello everybody, it is Jim, welcome to my recipe page. Today, we’re going to prepare a special dish, aloo paratha /potato stuffed indian flat bread. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.
Aloo Paratha /Potato stuffed Indian flat bread is one of the most well liked of recent trending foods on earth. It is enjoyed by millions every day. It is simple, it’s fast, it tastes delicious. Aloo Paratha /Potato stuffed Indian flat bread is something that I’ve loved my whole life. They’re nice and they look wonderful.
To begin with this recipe, we must prepare a few components. You can have aloo paratha /potato stuffed indian flat bread using 15 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Aloo Paratha /Potato stuffed Indian flat bread:
- Make ready 3 potatoes quartered and boiled
- Prepare 1 onion chopped finely
- Make ready 2 green chillies chopped
- Make ready 1 tsp chopped coriander
- Prepare 1 tsp ginger paste
- Take 1 tsp roasted cumin powder
- Take 1 pinch asafoetida
- Take 1/4 th tsp red chilli powder
- Prepare 1/4 th tsp garam masala
- Make ready To taste salt and sugar
- Make ready 1 cup maida/flour for the dough
- Take 3 tbsp wheat flour
- Take 1/4 th tsp water approximately
- Get 1/2 tsp ajwain
- Prepare 6-8 tbsp oil approximately
Steps to make Aloo Paratha /Potato stuffed Indian flat bread:
- Quarter potatoes and steam or boil them.Strain,cool and mash them.Heat 1 tbsp oil and sprinkle hing/asafoetida.Add finely chopped onion.Fry golden brown and add chopped green chillies.Then add the mashed potato alongwith red chilli powder,roasted jeera powder,ginger paste,salt and sugar to taste and garam masala. Toss all till well browned.Add chopped coriander and toss.Set aside to cool.
- Mix 1 tbsp oil,little salt,ajwain in maida(all purpose flour), atta(whole wheat flour).Make a well in the middle and add water and knead into a stiff dough.Add little oil and knead again.Keep covered for sometime.Then make into round balls.Shape into cups and stuff some potato stuffing in it.Close the cups and roll the parathas with little oil.Heat a nonstick pan and fry the parathas drizzling oil.Serve hot with mixed pickle,sauce and some salad. A blob of butter may be added but optional.
So that is going to wrap this up with this special food aloo paratha /potato stuffed indian flat bread recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
