chicken fried steak with gravy and egg noodles
chicken fried steak with gravy and egg noodles

Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, chicken fried steak with gravy and egg noodles. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

chicken fried steak with gravy and egg noodles is one of the most popular of recent trending meals in the world. It’s enjoyed by millions every day. It is simple, it’s quick, it tastes delicious. They are nice and they look fantastic. chicken fried steak with gravy and egg noodles is something that I’ve loved my entire life.

For the gravy: When the grease is hot, sprinkle the flour evenly over the grease. Using a whisk, mix the flour with the grease, creating a golden-brown paste. Chicken fried steak is best eaten the day it's made.

To begin with this recipe, we must first prepare a few components. You can cook chicken fried steak with gravy and egg noodles using 14 ingredients and 16 steps. Here is how you cook that.

The ingredients needed to make chicken fried steak with gravy and egg noodles:
  1. Prepare 2 eggs
  2. Get 1/2 cup bread crumbs
  3. Take 1 cup flour for breading
  4. Prepare 1 johnnys, garlic powder, pepper to taste
  5. Prepare 1 tbsp oil
  6. Prepare 1/3 packages wide egg noodles
  7. Get 1 tsp salt for water
  8. Get 2 stick carrot
  9. Prepare 3 tbsp butter
  10. Take 2/3 cup corn and pea mix
  11. Make ready 1 salt and pepper to taste
  12. Prepare 1 1/2 cup half and half
  13. Take 1 2/3 lb cube steak
  14. Make ready 1/4 cup flour for gravy

Serve steaks with a ladle of gravy. Chicken steak with gravy is simply out of this world. Most recipes are a made with pork or beef, and it is sometimes called country fired steak. I could never figure this out in terms of why it is call chicken steak.

Instructions to make chicken fried steak with gravy and egg noodles:
  1. for steak;
  2. cut cube steak in 3 sections
  3. beat egg in glass bowl
  4. mix flour and bread crumbs
  5. season the flour mixture to taste. i use about 1/4 cup johnnys, 2 tbsp garlic 2 tbsp pepper
  6. bread cube steak, fry until done in 1 tbsp oil on med. heat
  7. for noodles;
  8. boil 5 cups water. add salt, noodles and sliced carrots.
  9. after tender, add peas and corn.
  10. drain almost all the water, leaving behind about 2 tbsp. season to taste
  11. for gravy;
  12. melt butter in sauce pan
  13. add flour, stirring constantly. texture will be gooey
  14. after about 2 mins cooking slowly add half and half, stirring constantly.
  15. remove from heat. add seasonings to taste
  16. set up noodles and steak on plate, smother with gravy, eat! :)

In light of this, I decided to do it with real boneless, skinless chicken breasts, and it turned out. So chicken fried steak makes sense, but chicken fried chicken is double talk. I'm cooking my one pound of cube steak in two large pieces. Coat in egg mixture, shake off excess and one more coat of the flour mixture. Place on plate and repeat for next.

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